MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Amish Corn Bread
 Categories: Breads
      Yield: 1 Loaf
 
      1 c  Yellow cornmeal
      1 c  Flour
      4 tb Sugar
      1 ts Salt
      4 ts Baking powder
      1    Egg beaten
      1 c  Milk
      2 tb Shortening, melted
 
  Grease a square baking pan and preheat the oven at 400F. Mix cornmeal,
  flour, sugar, salt and baking powder in a large bowl. Make a well in
  the center and add the egg, milk and melted shortening. Beat very
  well until the ingredients are thoroughly blended. Pour batter into
  the prepared pan and bake until risen and golden brown on top.As a
  variation, add 1/4 cup grated sharp cheese. Cut into squares to serve.
  
  Author unknown.  U/L to NCE by Burt Ford 2/97.
  
  From: Burton Ford                     Date: 18 Feb 97
 
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