BLOOD  DETOX  TEA		                  3.5 oz. per package
Suggested use:  While on the Liver Cleanse




2	CUPS	RED CLOVER BLOSSOM (DEEP PURPLE) (cut)

2	CUPS	CHAPARREL (cut)

2	CUPS	POKE ROOT (cut)

1   CUP	LOBELIA (cut)
		
1   CUP	GARLIC GRANULES (flakes if available)

1   CUP	BURDOCK SEED (whole) & ROOT (cut) (1/2 cup each)

1   CUP	YELLOW DOCK ROOT (cut)

1   CUP	GOLDENSEAL ROOT (cut)

1   CUP	OREGON GRAPE ROOT (cut)

1   CUP	BLOOD ROOT (cut)

1   CUP	MULLEIN (cut)

1   CUP	PERIWINKLE FLOWERS (cut)

1/2   CUP	CAYENNE PEPER WHOLE OR CRUSHED OR 1/4 CUP IF USING A POWDER


Note:  All herbs are dry.

Use clear, plastic sandwich bags to package your tea.  Put the label on and 
fold the top of the bag under and tape.

You will notice that the smallest size herbs tend to settle to the bottom.  
When packaging a tea, scoop all the way to the bottom to distribute the 
smallest size herbs into all of the tea packages. 
								          Revised by Doc 08/03

Copyright (c) by Ian "Doc" Shillington.  All rights reserved.