twok_chickpea_and_vegetable_stir_fry_recipe.md - recipes - various cooking recipes
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       twok_chickpea_and_vegetable_stir_fry_recipe.md (594B)
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            1 Preparation time: 10 minutes
            2 Cooking Time: 5 minutes
            3 Serving: 4
            4 
            5 # Ingredients
            6 - Asian Sesame oil, two tbsp
            7 - Chopped garlic, two tsp.
            8 - Chopped garlic, two tsp
            9 - Soy sauce, two tbsp
           10 - Chili sauce, one tbsp
           11 - Salt to taste
           12 - Black pepper to taste
           13 - Mixed vegetables, two cups
           14 - Cilantro, one tbsp
           15 - Cooked chickpeas, two cups
           16 
           17 # Instructions
           18 1. Heat a wok on medium flame
           19 2. Add the oil, ginger, and garlic
           20 3. Cook the garlic and ginger, once browned; add the mixed vegetable into it
           21 4. Add in the cooked chickpeas
           22 5. Add the chili sauce, soy sauce, salt, and pepper
           23 6. Add the cilantro on top