[HN Gopher] One of the most famous Victorian dishes is a hilario...
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       One of the most famous Victorian dishes is a hilarious lie
        
       Author : pepys
       Score  : 97 points
       Date   : 2022-01-17 04:32 UTC (18 hours ago)
        
 (HTM) web link (www.atlasobscura.com)
 (TXT) w3m dump (www.atlasobscura.com)
        
       | mbg721 wrote:
       | If you invented a soup that has thoroughly-researched period-
       | appropriate ingredients and a much older cooking method, then the
       | only lie is the name, right? If Britons at the time would just
       | have called it "soup", then...mission accomplished?
        
       | Daimanta wrote:
       | Ok, so this peaked my interest, so I did some googling. If this
       | soup were to be genuine, references to it should exist.
       | 
       | In the 1968 'Report on soups' by the British Ministry of
       | Agriculture (https://archive.org/embed/op1268165-1001), there is
       | a reference on page 19 to this exact soup (called 'Windsor soup',
       | 'Brown soup' or 'Eton soup'). It even lists the a basic list of
       | ingredients. So this means this soup indeed exists.
       | 
       | Now some further digging. Are there old references to either
       | 'Windsor soup', 'Brown soup' or 'Eton soup' in non-fictional
       | media?
       | 
       | The 1892 'The encyclopaedia of practical cookery' does not list
       | this soup, although it is quite sparse on soups.
       | 
       | The 1844 'A New System of Domestic Cookery' list a large amount
       | of soups, none even vaguely hinting at the same name.
       | 
       | However, the 1906 'High-class cookery recipes'
       | (https://archive.org/embed/b21528597) lists a 'Windsor soup'
       | which should have a 'brown colour' as the basis. I think that
       | should qualify as a 'brown roux' basis which at the very least
       | lends some credence to a brown 'Windsor Soup' although I cannot
       | verify the color myself.
       | 
       | Anyway, that's the result of about 15 minutes of googling. At the
       | very least, it makes me a bit sceptical of the article.
        
       | NikolaeVarius wrote:
       | This seems like a general issue with how information travels
       | without modern internet.
       | 
       | IMO, its just a matter of multiple groups of people around the
       | world making similar dishes and with multiple sets of definitions
       | of what that particular dish is. And at some point, it all
       | collided and mashed together individual histories.
       | 
       | Maybe it was just their version of a meme.
        
         | mbg721 wrote:
         | Those meatspace-memes did exist. My parents grew up on opposite
         | ends of the US, and knew the same childhood parodies of the
         | theme songs of short-lived TV shows.
        
         | 6gvONxR4sf7o wrote:
         | It doesn't seem specific to traveling with or without the
         | internet. But it is nice to remember that misinformation isn't
         | just the internet's fault.
        
       | helsinkiandrew wrote:
       | Interestingly if you search for "Brown Windsor Soup" in 19th
       | century books on google there's quite a few hits. Click through
       | and view the highlighted text - and its always "Brown Windsor
       | Soap" - SOAP not SOUP. Presumably Googles AI enhanced OCR has
       | misread.
       | 
       | 1.
       | https://www.google.com/search?q=%22brown+windsor+soup%22&biw...
        
       | veltas wrote:
       | > It's really, really weird, this mass hallucination going on.
       | 
       | Honestly, all things considered, it's not that weird.
        
       | milliams wrote:
       | Interestingly, as a Brit I've never in my life heard of "Brown
       | Windsor soup". Admittedly I've never watched the Goon Show but
       | it's hardly "deep...into the British psyche". Perhaps it's a
       | generational thing (I'm in my 30s)?
        
         | gadders wrote:
         | 50, UK born and bred (southern). I think I have heard the name,
         | but no idea what it's like or ever eaten anything that claimed
         | to be it.
        
           | gadders wrote:
           | UPDATE: I just asked a guy who works with me who's 61 and he
           | said straightaway "it was a comedy invention created as a
           | satire on British cuisine."
        
             | dcow wrote:
             | It's fascinating that wikipedia can't be corrected.
        
         | technothrasher wrote:
         | As an American, I'm pretty much on my own for even knowing what
         | the Goon Show is, let alone Brown Windsor Soup. I even met
         | Harry Secombe once in the late 90's at a hotel in Bournemouth,
         | and nobody knows who the heck I'm talking about when I mention
         | it.
        
         | mattbee wrote:
         | I'd never heard of it (42) but I asked my wife and she figured
         | it must exist because the Major orders it in Fawlty Towers.
        
         | dgellow wrote:
         | 1. create a myth
         | 
         | 2. debunk it
         | 
         | 3. everybody click and complain
         | 
         | 4. profit?
        
         | jsmith99 wrote:
         | I've never watched the Goon Show either, but I've _listened to_
         | most extant episodes. Perhaps that 's why the name seemed so
         | familiar.
        
           | milliams wrote:
           | I guess that shows what I know about my country's cultural
           | history :)
        
           | bazzargh wrote:
           | Weirdly, I _have_ watched the Goon Show. But only one episode
           | - the last episode of the radio show was on tv too. (I grew
           | up listening to my dad 's tapes of the others)
           | 
           | https://en.wikipedia.org/wiki/The_Last_Goon_Show_of_All
           | 
           | It is, of course, on youtube.
           | https://www.youtube.com/watch?v=XF745ywyvVY
           | 
           | FWIW, I hadn't heard of Brown Windsor Soup till I watched the
           | recent adaptation of Around The World in 80 Days.
        
         | SideburnsOfDoom wrote:
         | > Admittedly I've never watched the Goon Show
         | 
         | Being a radio show, you could watch it with your eyes closed.
         | 
         | As radio shows go, it was actually very visual.
        
         | VBprogrammer wrote:
         | Same, I've never head of it either.
        
         | JulianMorrison wrote:
         | Yup, same, I'm 45 and I never heard of the stuff.
         | 
         | At a guess, you had to be in the generation that actually
         | watched the Goon Show.
        
         | helsinkiandrew wrote:
        
         | Veen wrote:
         | I'm in my early 40s and have never heard of it either. Maybe
         | it's a Southern thing.
        
           | glassneedles wrote:
           | I'm Scottish but moved down to Sussex as a kid and have been
           | here for almost 3 decades. I've never heard of it either.
           | Seems a generational thing as both my parents were familiar
           | with it as an old dish.
        
           | cm2012 wrote:
           | It's more of a Utica expression
        
             | JackFr wrote:
             | Reference:
             | 
             | https://youtu.be/4jXEuIHY9ic
        
           | darrenf wrote:
           | 47, lived in Surrey my whole life, never heard of it.
        
           | YawningAngel wrote:
           | I'm from the South, it isn't. Ironically, the notion that
           | Brown Windsor Soup is famous itself appears to be a hilarious
           | lie
        
         | ChrisSD wrote:
         | I've done a small straw poll from a range of ages (20's to
         | 70's). Only the older people (60's+) seem to have vaguely heard
         | of it but none knew what it is or had any particular reaction
         | to me mentioning it.
         | 
         | Note though that my sample size for older people is very small
         | due to the lack of 50's+ in my immediate vicinity (one person
         | in their 60's and one person in their 70's).
        
       | coldcode wrote:
       | Elvis did not have bananas on his bacon sandwich, but
       | blueberries? I will never believe such poppycock.
       | 
       | Actually I have never tried either, so maybe either works!
        
       | laputan_machine wrote:
       | "Everybody in England was brought up believing in brown Windsor
       | soup," says Glyn Hughes, author of The Lost Foods of England.
       | "What is really, really strange is how deep this is into the
       | British psyche. Walk up to anyone in the street and ask them
       | about brown Windsor soup, and they'll say that it was terrible
       | and horrible but everybody ate it in the Victorian era."
       | 
       | I have never heard of Brown Windsor soup until today. An article
       | that's debunking a myth itself contains a myth.
        
         | lordnacho wrote:
         | I concur, lived here for a long time and I've noticed stuff
         | like Spotted Dick, Toad-in-the-hole, Haggis, and Faggots (which
         | are a kind of meatball).
         | 
         | If I were to point at a dish that was probably more popular in
         | the past it would be fried eel, which you can still find in
         | certain places in London.
         | 
         | BWS, never heard of it, family is British and they've not heard
         | of it either.
        
           | andybak wrote:
           | Weren't eels usually boiled or steamed?
        
             | lordnacho wrote:
             | I messed up, I meant Jellied Eels.
        
             | philk10 wrote:
             | yeh, which is how you get the liquor they are served with
             | at the Pie, mash and eel shops
        
               | HeyLaughingBoy wrote:
               | I'd say that copious amounts of hard liquor would be the
               | only way to get me to consume any boiled or steamed fish
               | :-)
        
               | jimmytidey wrote:
               | Fried eels would be too palatable
        
         | jgrahamc wrote:
         | I'll just add my voice to the growing list of "British people
         | who has never heard of brown windsor soup".
        
         | DonaldFisk wrote:
         | I'm Scottish, in my sixties, and _can_ remember seeing brown
         | Windsor soup on menus, almost certainly while on holiday in
         | England with my family when I was young, so 1960s or early
         | 1970s. I can 't remember if I ever tried it though. I'm in my
         | sixties.
         | 
         | A web search turns up this pre-decimalization advertisement:
         | https://englandspuzzle.com/wp-content/uploads/2020/12/Batche...
         | . Just plain "Windsor soup", but dark (dare I say brown?), and
         | so clearly not the Francatelli recipe mentioned in the article.
         | It's also on a 1926 menu in the Hartlepool Northern Daily Mail,
         | shown here:
         | http://www.foodsofengland.co.uk/brownwindsorsoup.htm . Binns
         | was a department store in Sunderland, England.
         | 
         | So it definitely existed, but appears to have fallen out of
         | fashion decades ago.
        
         | lokar wrote:
         | It made an appearance in the 2021 series around the world in 80
         | days
         | 
         | https://en.m.wikipedia.org/wiki/Around_the_World_in_80_Days_...
        
         | MattPalmer1086 wrote:
         | Never heard of it either.
        
           | IshKebab wrote:
           | Me neither, nor my girlfriend. Seems like they are vastly
           | exaggerating the number of people that have heard of this!
        
         | speedbird wrote:
         | Same. Nearly 60. Familiar with plenty of less than appealing
         | "traditional" Brit food but never heard of this.
        
         | meheleventyone wrote:
         | Yup, never heard of it.
        
         | dcminter wrote:
         | Another Brit who's no familiarity with it. I have listened to a
         | few of the Goon show episodes but it didn't ring a bell. I
         | don't think my parents were fans, so perhaps I'd have heard it
         | referenced if they were.
         | 
         | On the other hand, I rescued my late mother's recipe books when
         | we cleared their house and I _can_ offer up a recipe for
         | "Brown Stew" if anyone's interested. Still not "Windsor"
         | though.
        
           | cannam wrote:
           | > I can offer up a recipe for "Brown Stew" if anyone's
           | interested
           | 
           | Is that the Good Housekeeping recipe book by any chance? That
           | has a number of brown things, including stew.
           | 
           | "SAVOURY SAUCES
           | 
           | "Vast as the number of individual savoury sauces may be, most
           | of them can be divided into White (simple or rich), Brown and
           | Egg sauces, plus a group of Miscellaneous ones such as Mint
           | Sauce."
           | 
           | Though it is actually a pretty good cookery book in many
           | ways.
        
             | dcminter wrote:
             | Maybe. It's handwritten, but may well have been transcribed
             | for convenience. She certainly had GH (as did I in a much
             | later edition) I'll see if I can fish it out in the
             | morning.
        
         | kaashif wrote:
         | One of the Top Hacker News Posts Is a Hilarious Lie
        
         | agd wrote:
         | UK native and have never heard of 'brown Windsor soup'.
        
         | 692 wrote:
         | I suspect from the fact it was mentioned in the program
         | "Hancock's Half Hour" in the fifties. you probably have to be
         | 70/80+ to know about this.
         | 
         | it's totally new to me
        
           | SideburnsOfDoom wrote:
           | > you probably have to be 70/80+ to know about this
           | 
           | Not necessarily. "Hancock's Half Hour" and "Goon show"
           | episodes were sold on vinyl records at the time (and are
           | still to be found on the big internet retailer on Vinyl, CD
           | and MP3).
           | 
           | If the media were in the house, years later, kids would play
           | them for amusement.
        
             | interstice wrote:
             | I grew up listening to the goon show (parents were fans)
             | and also do not know about brown Windsor soup.
        
             | 692 wrote:
             | absolutely, I'm also guessing not many people did listen to
             | these new format versions of these shows either.
             | 
             | the only time I've ever heard the Goon show or Hancock's
             | Half Hour, has always been whilst listening to the radio
             | (typically 2 or 4) that makes a reference to the shows and
             | plays a few seconds clip
             | 
             | Within my limited field of family and friends I would say
             | that people have heard about them, but have not really
             | listened to them
        
               | Symbiote wrote:
               | An older relative (must be in his 80s now) had Hancock's
               | Half Hour on cassette tape, and I listened to them while
               | visiting.
               | 
               | The funniest one I remember is "The Blood Doner", which
               | turns out was a TV episode (most were just radio).
               | 
               | "The Radio Ham" is also good.
               | 
               | [1] https://en.wikipedia.org/wiki/The_Blood_Donor /
               | https://www.youtube.com/watch?v=dEUvyaNu0uw
               | 
               | [2] https://en.wikipedia.org/wiki/The_Radio_Ham
        
           | [deleted]
        
         | Latty wrote:
         | Yeah, can confirm as another Brit this is definitely not true--
         | as of the present day at least. Never heard of this.
        
         | have_faith wrote:
         | Ditto, never heard of it.
        
       | evancox100 wrote:
       | For anyone interested in a great cookbook of classic American
       | desserts with meticulously researched background and origin
       | stories, I highly recommend "Bravetart" by Stella Parks. Some of
       | the recipes can also be found on the Serious Eats website, but
       | the historical background material is largely reserved for the
       | book.
        
       | cja wrote:
       | Is this article an early April fools joke?
        
       | vr46 wrote:
       | Never heard of it, and whoever Glyn Hughes is, is talking
       | poppycock, balderdash, utter claptrap, absolute piffle when he
       | states,
       | 
       | "Everybody in England was brought up believing in brown Windsor
       | soup," says Glyn Hughes, author of The Lost Foods of England.
       | "What is really, really strange is how deep this is into the
       | British psyche. Walk up to anyone in the street and ask them
       | about brown Windsor soup, and they'll say that it was terrible
       | and horrible but everybody ate it in the Victorian era."
       | 
       | Complete bollocks.
        
         | derefr wrote:
         | Glyn Hughes died 11 years ago, aged 76. And even then, he said
         | " _was_ brought up ", not "is." He was presumably speaking
         | about people brought up around the time he himself was -- in
         | the 1940s.
        
           | vr46 wrote:
           | A labour of love by the poor man rather than an exhaustively-
           | researched magnum opus, and clearly the interesting focal
           | point is how resilient complete nonsense can be.
        
         | [deleted]
        
       | GrumpyNl wrote:
       | In 80 days around the world, the main character Phileas Fogg,
       | eats it all the time. Serie is now on the BBC.
        
       | giantg2 wrote:
       | First thing that came to mind about food lies is city chicken.
       | Obviously wrong time frame and location, but definitely seems
       | like a big food lie, and possibly problematic for people of some
       | religions if they actually think it's chicken.
        
       | gfd wrote:
       | Sounds like a case of Mandela effect:
       | https://en.m.wikipedia.org/wiki/Mandela_effect
        
         | notahacker wrote:
         | Reminded me of how someone once summarised the Mandela effect
         | to me
         | 
         | "Remember when Nelson Mandela died in prison? No, neither do I"
         | 
         | I've never heard of brown Windsor soup, never mind been brought
         | up believing in it.
        
         | pessimizer wrote:
         | The "Mandela Effect" is the dumbest of all meme "Effects." It
         | should be renamed the "I didn't pay attention to apartheid or
         | notice when or how it ended" effect. Until you linked me to the
         | wiki page, I hadn't realize it was coined by a "paranormal
         | consultant."
        
       | kevinwang wrote:
       | Additional context (some of which Hughes might disagree with) on
       | Wikipedia: https://en.m.wikipedia.org/wiki/Windsor_soup
        
         | pwagland wrote:
         | The initial edit of the page, in 2013, had this:
         | 
         | Brown Windsor soup is a hearty British soup that is said to
         | have been popular during the Victorian and Edwardian eras.[1]
         | 
         | It was one of the starter dishes on the menu at the fictional
         | Fawlty Towers
         | 
         | It is unclear whether this often-written-about soup is indeed
         | Victorian, or was invented as a joke in the 1950's - perhaps
         | conflating the well-known White Windsor Soup with the equally
         | famous Brown Windsor Soap. There do not appear to be any
         | references to it before about 1953.
         | 
         | https://en.wikipedia.org/w/index.php?title=Windsor_soup&oldi...
         | 
         | Edit. The current version says:
         | 
         | > Windsor soup or Brown Windsor soup is a British soup that was
         | popular during the Victorian and Edwardian eras.[1][2][3] The
         | practice of calling it 'Brown Windsor' did not emerge until at
         | least the 1920s, and was usually associated with low-quality
         | brown soup of uncertain ingredients. Although originally an
         | elegant recipe among famous chefs of the 19th century, the
         | 'Brown Windsor' variety became an institutional gruel that
         | gained a reputation as indicative of bad English food during
         | the mid-20th century and a later source of jokes, myths and
         | legends.
         | 
         | So, given that the author of the article "tried to update it" I
         | don't know what they were trying to update it to?
        
           | pbhjpbhj wrote:
           | >Brown Windsor soup is a hearty British soup that is said to
           | have been popular during the Victorian and Edwardian eras. //
           | 
           | Perhaps to say something like "Brown Windsor soup appears to
           | be a fictional foodstuff referenced in British comedies from
           | the mid-20th Century. Some people insist it is a real
           | foodstuff and recent recipes founded in fictional universes,
           | such as the Harry Potter cookbook, include an actual recipe
           | (with no evidence that it is in anyway historic)."
           | 
           | The quoted part you give would be like saying "Endor is a
           | moon planet orbiting the Outer Rim planet of the same name,
           | said to have been a forest moon a long time ago." without
           | mentioning that its origin is [as far as evidence suggests]
           | in fiction.
           | 
           | Couple of links with a little more but mostly the same as has
           | been covered in this thread:
           | https://www.lovefood.com/news/57860/the-curious-tale-of-
           | brow... https://delishably.com/soup/The-Mystery-of-Brown-
           | Windsor-Sou...
           | 
           | It would be interesting to see what Keith Floyd (Floyd on
           | Britain & Ireland, By Keith Floyd, 1988 includes a recipe
           | https://images-na.ssl-images-
           | amazon.com/images/I/91F2K-ZRDxL... shown in the Amazon
           | preview) has to say about this. I wonder if the BBC have any
           | details in their archives if the recipe was in the TV series
           | https://www.imdb.com/title/tt1720675/?? [fwiw
           | https://www.bbc.co.uk/programmes/b03gprry seems to me to be
           | the most likely episode if any mention it?]
        
         | Freak_NL wrote:
         | The relevant part from the article:
         | 
         | > Hughes has spent years challenging the Victorian roots of
         | brown Windsor soup--"I keep trying to correct the Wikipedia
         | page, but I've given up"--and has faced considerable fury for
         | his efforts.
         | 
         | Once Wikipedia decides something is a fact, it can be hard to
         | alter it; no matter the sources you bring. If something stood
         | there in an article for over a decade and the article is
         | guarded by a certain type of editor, just give up.
        
           | pwagland wrote:
           | As I mentioned in
           | https://news.ycombinator.com/item?id=29969166, it is unclear
           | what they were trying to "fix" given that the article has
           | said for the last nine years that Brown Windsor Soup doesn't
           | appear to exist before 1950, (later updated to 1920) and
           | appears to have been a joke.
        
       | hprotagonist wrote:
       | No love for the Toast Sandwich?!
       | 
       | https://en.wikipedia.org/wiki/Toast_sandwich
        
         | episode0x01 wrote:
         | Yeah I mean I unironically like doing this at times. Texture
         | contrast is great!
        
       | hinkley wrote:
       | Every time I play Civ VI, Sean Bean tells me, "History is the
       | version of past events that people have decided to agree upon."
        
       | gadders wrote:
       | Imagine if we brought a Spartan back to life and he told us Black
       | Broth was a similar made up soup.
        
       | irrational wrote:
       | The highlights for me:
       | 
       | "People don't like it when you challenge their beliefs. ... It's
       | so small and unimportant, you don't bother to investigate it. It
       | makes you wonder: how many things do we believe that if we were
       | to look into them, we'd find they were complete nonsense?"
        
         | jahnu wrote:
         | They/we really don't! :)
         | 
         | A guy I used to know was telling about a British children's TV
         | show where all the characters names were actually double
         | entendres.
         | 
         | It just so happened that I had recently read the fascinating
         | story about how this wasn't true at all, despite the press
         | writing that it was and so on and it was just a successful
         | urban legend.
         | 
         | He said no it's really true, he'd seen it himself on TV. I
         | later sent him over email the article describing the legend.
         | Anyway he got really mad at me for just saying that and went
         | round telling people I was an asshole for destroying this story
         | for him. I was really surprised that someone could be so upset
         | by that.
         | 
         | http://doyoupunctuate.com/captain-pugwash-dirty-pirates/
        
           | MattPalmer1086 wrote:
           | Ah, the old Captain Pugwash urban legend! I think I used to
           | believe that a long time ago.
           | 
           | I can understand why he got upset though if you rained on his
           | parade in front of other people. It was probably a pet story
           | he enjoyed telling. Something I have also been guilty of!
        
           | jimmytidey wrote:
           | However 1950s BBC radio was full of double entres that the
           | higher up management didn't understand. Round The Horn in
           | particular.
        
             | dcminter wrote:
             | I adore the wordplay in RtH.
             | 
             | On a similar note, however, a colleague tried to shock me
             | (he thought I was more straightlaiced than I am) by asking
             | if I'd heard Cardi B's WAP. I took great pleasure in
             | retaliating with the song "My Girl's Pussy" from 1931 which
             | is what you might call a great deal of entendre without
             | very much double.
        
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       (page generated 2022-01-17 23:01 UTC)