[HN Gopher] Death of the Calorie (2019)
       ___________________________________________________________________
        
       Death of the Calorie (2019)
        
       Author : Tomte
       Score  : 38 points
       Date   : 2021-09-20 12:41 UTC (10 hours ago)
        
 (HTM) web link (www.economist.com)
 (TXT) w3m dump (www.economist.com)
        
       | brandonmenc wrote:
       | Genetic variation of resting metabolism rate is only something
       | like 600cal/day between the 5th and 95th percentiles.
       | 
       | So yes, a calorie is not just a calorie, but the maximum
       | variation between individuals is such that the refrain, "they eat
       | twice as much as me and don't gain weight while I do" is just not
       | possible.
        
         | lucasmullens wrote:
         | Where are you getting that number from? "something like" makes
         | it sound like you're just guessing.
         | 
         | Just the differences between men and women alone account for
         | 500cal/day, so it would likely be substantially more at the 5th
         | and 95th percentiles.
         | 
         | "they eat twice as much as me and don't gain weight while I do"
         | seems 100% possible if you compare a 100 pound woman with a 300
         | pound man.
        
           | brandonmenc wrote:
           | > Where are you getting that number from?
           | 
           | https://examine.com/nutrition/does-metabolism-vary-
           | between-t...
           | 
           | > Just the differences between men and women alone
           | 
           | > if you compare a 100 pound woman with a 300 pound man
           | 
           | I assumed it was understood that I meant while holding all
           | other conditions constant.
        
             | rkk3 wrote:
             | > I assumed it was understood that I meant while holding
             | all other conditions constant.
             | 
             | Except you and the article are drawing the complete
             | opposite conclusion of the paper they cite. They literally
             | say resting metabolic rate doesn't really matter.
             | 
             | "Total daily energy expenditure varies several-fold in
             | humans, not due to variation in resting metabolic rate,
             | diet-induced thermogenesis, or exercise thermogenesis, but
             | rather, due to variations in nonexercise activity. A
             | variety of factors impact nonexercise activity, including
             | occupation, environment, education, genetics, age, gender,
             | and body composition"
             | 
             | https://pubmed.ncbi.nlm.nih.gov/15534426/
        
               | brandonmenc wrote:
               | My point is that for any two people with the same body
               | weight, the variation in "what a calorie is" is not
               | significant enough to claim that counting calories is
               | useless, as the article seems to suggest.
        
       | dang wrote:
       | Discussed at the time:
       | 
       |  _Death of the Calorie_ -
       | https://news.ycombinator.com/item?id=19403762 - March 2019 (74
       | comments)
        
       | js290 wrote:
       | https://www.statnews.com/2021/09/13/how-a-fatally-tragically...
        
       | bArray wrote:
       | Misconceptions:
       | 
       | 1. BMI is a good measurement of health. Some of the fittest
       | people I know are classed as 'morbidly obese'.
       | 
       | 2. Fat and salt are bad.
       | 
       | 3. You need lots of carbohydrates in your diet.
       | 
       | 4. All calories are the same. Even that all carbohydrates are the
       | same. Checkout how your body processes glucose vs fructose and
       | how much gets converted to fat.
       | 
       | 5. Assuming alcohol has no effect on the processing of food.
       | 
       | 6. 'Low-carb' or 'low-sugar' food is definitely good for you.
       | They tend to use Maltitol - you may as well consume sugar [1].
       | 
       | The list goes on. No wonder there is an obesity crisis when
       | 'experts' giving dietary advice don't understand this stuff
       | themselves.
       | 
       | [1] https://www.healthline.com/health/food-nutrition/is-
       | maltitol...
        
       | mjw_byrne wrote:
       | People often say that you can't burn enough calories to
       | contribute significantly to weight loss, but I don't think this
       | is true.
       | 
       | I went from fat to lean by counting calories and exercising. An
       | hour of hard cycling burns 1,200 calories for me. So assuming my
       | body needs 2,400 cals per day to maintain itself, I can have a
       | 1,200-calorie defecit by eating 2,400 and burning 1,200, or by
       | being sedentary and only eating 1,200. The former is fairly easy
       | to do, is compatible with family meals and a social life and
       | makes me fit. The latter is just miserable.
        
         | rkk3 wrote:
         | > An hour of hard cycling burns 1,200 calories for me
         | 
         | This sounds like a huge over-estimate by your fitness tracker.
         | If cardio used that many calories our species would be extinct.
        
       | JohnWhigham wrote:
       | I commiserate with the struggles in this story.
       | 
       | If you want a true dive-in-the-deep-end strategy that will work,
       | try fasting. No, not intermittent fasting where you still eat
       | every day, but alternate day fasting. Or eating every 3rd/4th/5th
       | day. It _will_ suck, but it will dissolve your addiction to food
       | and give you control you never thought you had. Check out Snake
       | Diet (https://www.youtube.com/c/SnakeDiet). Cole is extreme, but
       | he gets results (I think he does consulting via a Facebook group
       | and he frequently talks about successes with clients).
        
       | Managor wrote:
       | Just go carnivore. Easiest way to lose weight.
        
         | marcodave wrote:
         | Dukan is that you?
        
       | CosmicShadow wrote:
       | I'm really curious about more of those hacks on how to make food
       | digest more poorly (like the dried toast), so your body doesn't
       | absorb as much energy from it.
        
       | marcodave wrote:
       | Do I understand correctly, that the only thing Camacho was
       | measuring were calories, without checking the amount of carbs vs
       | fats vs proteins contained in what he ate?
        
         | hvs wrote:
         | It seemed like it, but wasn't clear. It said,
         | He ditched his heavily processed low-calorie products and
         | focused on the quality of his food rather than quantity.
         | 
         | It also mentioned that he at a lot of "low-fat" foods. So, my
         | guess is that his carb intake was pretty high. This is exactly
         | why "calories in, calories out" isn't accurate. Your balance of
         | macronutrients is much more important, but total caloric intake
         | still needs to be monitored.
        
           | marcodave wrote:
           | it seems weird to me that with all the time and energy spent
           | to measure everything to the point of obsession , one would
           | not even take in account the rest of the nutrients. It feels
           | like a made up story to prove a point.
        
         | wrycoder wrote:
         | Initially, and that didn't work for him.
        
       | rcar wrote:
       | https://outline.com/LnhwGn
        
         | JumpCrisscross wrote:
         | Has anyone figured out who or what is behind Outline?
        
           | Rompect wrote:
           | I don't know but I know that I LOVE that person deeply
        
       | hsn915 wrote:
       | The problem with calorie counting is you're sort of modelling the
       | human body on simple machines, like say, cars.
       | 
       | But the body is actually a complex system, and the core quality
       | of a complex system is adaptation.
       | 
       | This means you can cut calroies below your current burn rate and
       | still gain weight, because your burn rate will change.
       | 
       | To illustrate: suppose you consume 4000 calories a day, with your
       | body burning 3000 of them and storing 1000. Does cutting to 2500
       | guarantee you will be burning 500 extra calories from your fat
       | storage? Not at all. Your body can easily adapt by burning 2000
       | calories and storing 500.
       | 
       | Obviously the numbers are just for illustration purposes and I'm
       | not claiming they are realistic by any means.
       | 
       | What you really want is to inroduce changes that make your body
       | adapt into accessing your fat storage for energy.
       | 
       | So if we go back to the above (obviously flawed) example: what
       | you want is to make your body burn all the input you are giving
       | it (even if it remains at 4000) AND on top of that burn, say, 500
       | calories from its fat storage.
       | 
       | How do you do that?
       | 
       | I can't claim to have the answer, but two things come to mind:
       | 
       | 1. Walking.
       | 
       | I've personally lost weight by just walking a lot - with no
       | changes to deit. By a lot I mean several hours a day.
       | 
       | Needless to say, I was single then. It's not really easy to do
       | when you have family and children.
       | 
       | But the point is: exercise. Exercise that requires energy.
       | 
       | The good thing about walking is it's generally relaxing. You can
       | actually walk for 2~3 hours and genuinely be enjoying yourself.
       | 
       | For exercising: I'm find exercise-band based workouts at home to
       | have a similar effect: they use energy but I'm generally enjoying
       | myself when I'm doing them. It's a bit different from weight
       | lifting in that you can easily adjsut the resistance to be just
       | right for your skill/experience/strength level, so that you do
       | get a real workout, but don't feel like your muscles and bones
       | are dying.
       | 
       | 2. Hormones.
       | 
       | Cortisol and Insulin.
       | 
       | By eating during a short window (intermittent fasting) you can
       | limit the amount and duration in which your body uses the energy
       | from the food (regulated by insulin).
       | 
       | Working out while fasted (say, after you wake up and before you
       | eat) will teach your body to access its fat storage for energy.
       | And apparently it also increases your metabolic rate for several
       | hours after.
       | 
       | By sleeping well, removing stress, and avoiding coffee, you can
       | reduce the amount and duration in which cortisol is circulating
       | in your body.
       | 
       | The thing about low-calories diets is they feel like stress and
       | increase cortisol, thus sabotaging the whole thing.
       | 
       | Being stressed and not having enough sleep is the surest way to
       | absolutely oblitirate your "will power" and make you want to eat
       | for comform.
       | 
       | Incrase the amount of protein in your food is another thing that
       | apparently helps regulat your hormones in a desireable way. And
       | anyway it's needed if you workout (which you should, if you want
       | to lose fat).
        
         | relueeuler wrote:
         | Your description above is not how the body works. To support a
         | mass M must require a quantity of energy E obtained from food.
         | The attempt to alter this model with "loose" ideas about "burn
         | rates" therefore does not make sense.
         | 
         | The mathematics of weight loss is laid out clearly in 20
         | minutes here:
         | 
         | https://m.youtube.com/watch?v=vuIlsN32WaE
        
           | hsn915 wrote:
           | Let's suppose (it's probably true) that there's an absolute
           | minimum amount of calories your body must use per day to stay
           | alive today.
           | 
           | Is that amount even sufficient to stay alive _every_ day?
           | Maybe your body can reduce some organ function for some
           | amount of time, but it can 't keep it shutdown forever.
           | 
           | ok, let's assume we're talking about the minimal burn rate
           | that can sustain your body without shutting down any organ
           | function what so ever.
           | 
           | Does that mean your body is burning exactly that amount of
           | calories every day like a clock?
           | 
           | Certainly not. It's probably burning a lot more to help you
           | move and think and deal with the daily stressors.
           | 
           | When you cut calories what generally happens is you feel
           | lethargic. As if you can't muster the energy to do what you
           | want to do and which you could previously do without
           | problems.
           | 
           | I'm not into "studies" but I'm pretty sure there are some
           | studies that show people who cut calories after a while their
           | body adapts and lowers their base metabolic rate.
        
             | naasking wrote:
             | Yes, when calories are cut below a certain level, your body
             | downregulates "NEAT" (non-exercise activity thermogenesis),
             | which includes activities like fidgeting, walking around a
             | lot or walking instead of driving, taking stairs instead of
             | elevators, etc. This actually accounts for a considerable
             | number of calories.
             | 
             | Furthermore, a mass M needing energy E is too simplistic
             | because it neglects environmental factors. A mass M in sub-
             | Saharan Africa or a tropical jungle will require
             | considerably more than E for maintenance than the same mass
             | M in a relatively mild climate. This is because your body
             | expends energy to regulate homeostasis (sweating and
             | increased heart rate to cool the body in hot and humid
             | conditions), so more difficult environments require more
             | energy.
             | 
             | That said, "calories in vs. calories out" is still true,
             | you just have to consider that your "calories out" responds
             | to the number of calories in. Drop them too low too
             | quickly, and your NEAT drops to maintain energy balance.
             | But, you can force your body to expend more of that energy
             | by requiring yourself to walk (increasing NEAT), or putting
             | yourself in uncomfortable environments (like saunas), or my
             | forcing yourself into strenuous exercise regimes (weight
             | lifting, HITT, etc).
        
             | stonemetal12 wrote:
             | For the studies type:
             | 
             | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4803033/
             | 
             | Total energy expenditure is constrained not additive.
        
       | hvs wrote:
       | Anyone who has spent any time trying to get into shape (losing
       | weight, lifting weights, doing cardio) knows that you will be
       | bombarded by conflicting and downright dangerous information. Few
       | industries are as loaded with misguided information and scammers
       | than the fitness industry.
       | 
       | That said, I feel bad for anyone that struggles to lose weight
       | and has to deal with all of the information and is trying to
       | figure it all out. My recommendation is, calorie counting IS
       | important (most people underestimate by 30% how many calories
       | they eat in a day), but don't kill yourself over it. Focus on
       | eating healthy foods, getting enough protein, and lift weights.
       | Cardio is important for overall health, but you aren't going to
       | burn enough calories for it to be a major source of weight loss.
       | Lifting will make you feel better (fewer achy joints, easier to
       | get up) and it's a lot more fun than cardio. If you are still
       | gaining weight, cut your calories more. Weight gain is very
       | personal and you'll need to spend time figuring out where your
       | calorie intake needs to be. Age, genetics, etc. all play a role
       | so there is no one-size-fits-all number to aim for. I used to be
       | able to eat 3500 calories a day and not gain weight. Now in my
       | 40's if I eat more than 2500 I put on weight.
       | 
       | Also, don't beat yourself up if you "have a bad day" and eat too
       | much. Fitness is a lifelong goal, and eating a bag of chips one
       | day isn't going to erase all of your work. Just try to have more
       | good days than bad.
        
         | gspr wrote:
         | I agree with everything you write, but this is very subjective:
         | 
         | > and it's a lot more fun than cardio.
         | 
         | I, too, try to lift weights regularly, and acknowledge that
         | it's important for health. But I _detest_ doing it. Running, on
         | the other hand, is incredibly rewarding for me and gives my
         | brain a wonderful  "reset" that I sorely miss without it.
        
           | carlmr wrote:
           | I feel the same, running is like meditation. Lifting weights
           | feels downright stressful.
        
           | hvs wrote:
           | I suppose that is a very personal thing as well. As someone
           | that was in cross country and hated it, I'm not a fan of
           | cardio (but I still find ways to incorporate it). Conversely,
           | I love lifting and look forward to it.
        
         | badrabbit wrote:
         | I sit all day in front of a pc or computer. If I don't work
         | out, 400c calories is my weight gain threshold. You can even
         | get away with guestimating calorie intake but what most people
         | miss is when they think everyone burns 2500 cal/day just being
         | idle. I wish I could eat even a 1000 ! Also, for weight
         | gain/loss, idle burn means nothing, what you do with the
         | surplus or deficient calories is what matters.
        
         | thefz wrote:
         | Intermittent fasting and the leangains regime show that what
         | you eat, and when, is as important as how many calories you
         | ingest.
         | 
         | To lose weight exercise is a 20-30%, and not even necessary
         | under caloric restriction.
         | 
         | At the end it's all thermodynamics.
        
         | [deleted]
        
         | leephillips wrote:
         | Sensible advice all around. I would just replace "gaining
         | weight" by "gaining fat". If you are lifting a lot then you may
         | get heavier on the scale while losing fat. Attend to your
         | waistline rather than the scale.
        
         | rojeee wrote:
         | It's important to note that all running (or similar exercise)
         | is not created equal. If you are over weight and you start
         | running to lose weight it probably won't work because your
         | heart rate will likely hit the roof when you start jogging and
         | thus you will be using the anaerobic system - burning sugar.
         | This is the opposite of what you want to be doing. Instead,
         | unhealthy people who need to lose weight should firstly get a
         | HR monitor and only exercise below their aerobic threshold.
         | This burns fat which is what they need to do! If they continue
         | doing this, they'll be able to move faster at the same HR and
         | also improve their fat burning capabilities. This is how they
         | will lose weight. It will take a lot of time and patience
         | because initially they won't be able to run because the HR goes
         | too high.
         | 
         | Those who start running with high heart rates likely won't see
         | any weight loss and furthermore, the sugar burning of the
         | anaerobic system will guide you towards eating more carbs and
         | sugars.
         | 
         | I'm not an expert by any means but weight lifting is the
         | opposite of what you need to do to lose weight as it always
         | uses the anaerobic system.
        
         | hsn915 wrote:
         | > I used to be able to eat 3500 calories a day and not gain
         | weight. Now in my 40's if I eat more than 2500 I put on weight.
         | 
         | Could it be that chronic calorie reduction has made your body
         | adapt?
        
           | makeitdouble wrote:
           | Without special efforts metabolism decreases naturally with
           | age (https://pubmed.ncbi.nlm.nih.gov/8361073/)
           | 
           | Even with special efforts, it's only slowing/delaying the
           | process, so progressively eating less is natural anyway.
        
           | hvs wrote:
           | I have no idea, but I doubt it. I ate the same way for years,
           | but as I got older I started gaining weight, when I didn't
           | before. The weight gain preceded the calorie reduction.
        
             | wrycoder wrote:
             | We get more "motion efficient" as we get older LOL.
        
         | howlin wrote:
         | > Cardio is important for overall health, but you aren't going
         | to burn enough calories for it to be a major source of weight
         | loss.
         | 
         | You need to build the stamina to keep it up. But assuming you
         | can maintain a moderate to strenuous pace for 30 minutes you
         | can burn off a small meal's worth of calories. An hour of
         | moderate running can be around 600 calories for an adult male.
        
           | hvs wrote:
           | Agreed, but ability to adapt to exercise is also very
           | personal. I have a natural endurance for things like running,
           | but other people don't (just like some people can gain muscle
           | mass just by looking at a barbell, while others -- like me --
           | need to put in consistent, hard work in the gym to slowly
           | build strength.)
        
           | jaypeg25 wrote:
           | The same way people underestimate their caloric intake, I
           | think unfortunately a lot of fitness apps and equipment
           | overestimate calories burned. A recent 1 hr peloton class I
           | did said said I burned a little over 1,200 calories. It was
           | nearly 300 more than my Whoop band said I lost. I think both
           | numbers were higher than what I actually did.
        
             | jeltz wrote:
             | In my anecdotal experience my fitness apps generally
             | underestimates calories burned while exercise equipment
             | generally overestimates it. Like how my Garmin watch told
             | me yesterday that I burned 300 kcal from running 10 km
             | which is nonsense. It should be around 600 kcal if you do a
             | rough estimation.
        
               | neuralRiot wrote:
               | The problem with calorie counting and fitness trackers is
               | that they assume all bodies are equally efficient, a
               | calorie is a calorie but a person is not a person. It's
               | like driving for 2 hours and trying to estimate how much
               | gas to fill for the next 2 hours without overflowing the
               | tank, all this based on the mpg of a standard car.
        
           | AnIdiotOnTheNet wrote:
           | I'd agree with that. A 3 hour bike ride in a moderately hilly
           | area burns about 2000 calories, and that's a considerable
           | number to bank. My lowest weight --and counting calories
           | ruthlessly-- was when I was running regularly, even at just 2
           | or so miles, until my knee started giving me trouble.
        
           | adrianN wrote:
           | Very few people who try to lose weight have the time or the
           | stamina for an hour of strenuous cardio each day. For most
           | people it's easier to not eat the calories than to burn them
           | off.
        
         | snarf21 wrote:
         | I think the missing pole in the tent of weight loss is that we
         | don't acknowledge the psychology of it. _Everyone_ who is
         | overweight knows that they should eat less and move more. What
         | always gets lost is the how. How do I consistently do this in
         | the face a stressful life and constant time pressure? Everyone
         | can walk past a tray of cookies once at the beginning of the
         | day. After a stressful meeting where you were yelled at by your
         | boss? No so easy and you may even eat two.
         | 
         | Like you said, exercise is important for overall health but is
         | a horrible way to lose weight. We are going to eat cake at
         | lunch because we claim we will workout later (but then don't).
         | Exercising takes time to do, to change, to shower, to travel.
         | People are likely to overeat after exercising because they feel
         | famished even though they burned a fraction of the calories
         | they think they did. I think people are probably better served
         | with intermittent fasting and trying hard to control their
         | grocery shopping to keep binge-able foods out of the house. The
         | challenge here is if you are the only person in the house
         | trying to lose weight.
         | 
         | We need a better life hack to lose weight in the 21st century.
         | We are going to lie to ourselves about what we will do or why
         | we didn't. This is actually the brilliance of the Planet
         | Fitness pricing model. The majority of their customers barely
         | go but for $10/month you can lie to yourself that you are
         | "trying" and it is cheap enough to prevent cancellation. I
         | think this is why people have initial success on WW or
         | NutriSystem because it takes a lot of the mental load away.
         | Don't think, just follow instructions.
        
           | cjblomqvist wrote:
           | Sorry for not having references, but to add to your very good
           | comment: Working out triggers hunger in us, and I believe
           | I've read somewhere (research?) that hunger overcompensates
           | compared to how much was burnt, so working out (regardless if
           | cardio or weights) is actually bad for losing weight.
           | 
           | Then of course it can be good for your overall health (in
           | particularly your mental one) so that in turn might help you
           | (and be good for you), but if your only goal is losing
           | weight, I'm not sure this talk about exercising is so good.
        
             | chucksta wrote:
             | No absolutely not. You may overcompensate initially, but
             | your body re acclimates. The prevailing advice simply
             | wouldn't be to start moving more for the obese/morbidly
             | obese if this were the case
        
               | favorited wrote:
               | I don't disagree with you about the overall health
               | benefits of regular exercise, but the entire point of the
               | article was that the "prevailing advice" WRT weight
               | management is often over-simplified to the point of
               | worthlessness.
        
               | Zababa wrote:
               | > The prevailing advice simply wouldn't be to start
               | moving more for the obese/morbidly obese if this were the
               | case
               | 
               | Considering the state of the obesity epidemic, maybe that
               | prevailing advice is not working well?
        
         | csours wrote:
         | Food is one of my sources of enjoyment and comfort. I've made
         | it a point to notice that enjoyment. The enjoyment comes in the
         | first few bites of food, so really that's all you need. Comfort
         | is harder, I'm still working on that.
         | 
         | Also, YOU WILL BE HUNGRY at some points. That is normal. You
         | will be hungrier if you eat a lot of sugar. (This is my
         | experience and not medical advice)
         | 
         | I wonder if there have been 'good' studies into the human
         | experience of hunger. It's extremely subjective, so I can't
         | imagine it would be easy to do in the first place and near
         | impossible to replicate.
        
       | carry_bit wrote:
       | I've longed considered doing a diet based on mass rather than
       | calories, as mass in vs mass out is a tautology. Maybe I should
       | actually try it soon. It would be pretty simple:
       | 
       | 1. Come up with a post-meal target weight goal, like say 5 pounds
       | over your current weight, decreasing by 0.1 pounds per day. 2.
       | Before each (significant) meal, weigh yourself. 3. Limit the
       | weight of what you consume to the difference between the target
       | weight at the moment to your current weight.
       | 
       | If the target is sufficiently above your current weight initially
       | and the rate of decrease is realistic, it should glide you into
       | the correct portion sizes for your weight loss goal. Your
       | measurements of the food could even include some of the
       | packaging; as long as that's typical, it'll calibrate
       | accordingly.
       | 
       | Cooking for yourself? Rather than trying to estimate calories
       | from ingredients, just break out your kitchen scale! Eating at a
       | restaurant that doesn't list the calories on menu items? Just
       | pack a scale!
        
       | adamc wrote:
       | Anecdotal reports here: I got diagnosed with Type II diabetes in
       | the spring, after many years of being overweight. I've had a lot
       | of success in losing weight (about 10 lbs a month), and while it
       | is too early to make any claims, here's what I've found:
       | 
       | - The continuous glucometer has been very helpful. I've made a
       | big effort to keep glucose down around 100 most of the time. For
       | me, anyhow, this will almost automatically cause weight loss -- I
       | just don't find it possible to eat enough of non-sugary foods not
       | to lose weight.
       | 
       | - Fiber makes a huge difference. Fruit results in much slower
       | glucose rises than, say, bread.
       | 
       | - Walking about an hour a day, on average, also helps. I don't
       | think it's primarily because of the calories used (modest) so
       | much as it keeps blood glucose in control, and that reduces the
       | insulin spikes that create hunger.
       | 
       | All of this makes me think it might be controlling insulin spikes
       | that really matters. It's not a "keto" diet, per se, but
       | controlling blood glucose has somewhat of that effect.
        
         | drdec wrote:
         | This sounds every much like my experience. After being
         | diagnosed with diabetes and greatly reducing the carbs in my
         | diet, I lost around 25% of my body weight over about eighteen
         | months. (Overall I'm down a third from my peak weight ten or so
         | years ago.)
         | 
         | I don't make a special effort to "diet" in the sense of eating
         | less food, I just watch my carb intake. It's like I'm back in
         | high school, in the sense that I don't put on weight even if I
         | overeat (as long as I keep the carbs reasonable).
         | 
         | I don't necessarily think it's the diet for everyone, but it is
         | certainly the right diet for my body.
        
       | Andrew_nenakhov wrote:
       | Just one year ago I lost 12 excess kgs I gained over the previous
       | year by doing nothing but counting calories. Took me 2 months.
       | 
       | Was really easy except having to say no to your desires to eat
       | some more of that tasssssty food or sweeten your daily cup of tea
       | with a chocolate bar. But I overcame myself because I have
       | willpower.
       | 
       | As I understand the the calorie issue, unless the laws of
       | Thermodynamics are proven wrong, titles like 'death of the
       | calorie' are nothing but attention grabbing attempts. If the
       | amount of your inbound energy (in the form of food) is smaller
       | than your energy expenditure, the deficit energy is taken from
       | storage, and there is NO way around it AT ALL.
        
       | twoslide wrote:
       | A calorie is a measure of energy used, for example there is a
       | direct conversion to kWh. If your body uses more energy than you
       | eat, it must burn fat (weight loss). Our bodies aim to be
       | efficient and won't expel energy, so if you eat more than you
       | burn, you will gain weight. This is true regardless of
       | macronutrient composition.
       | 
       | Calories are therefore at least a necessary consideration in diet
       | and a healthy weight, but calorie consumption alone is by no
       | means a sufficient measure of a healthy diet.
        
         | ilammy wrote:
         | > _if you eat more than you burn, you will gain weight_
         | 
         | The converse isn't necessarily true: if you eat less than you
         | burn, you might not lose weight but instead your body adjusts
         | how much you burn.
         | 
         | Calories are amount of energy... released as heat when the food
         | is burned. Or rather, the numbers you see on food products is
         | some value derived from food composition. Anyhow, this is no
         | way directly related to how much of resources your particular
         | body will extract from food.
         | 
         | Counting calories has a benefit of making you aware of your
         | habits, but dietology is not as simple as arithmetic.
        
           | xboxnolifes wrote:
           | > The converse isn't necessarily true: if you eat less than
           | you burn, you might not lose weight but instead your body
           | adjusts how much you burn.
           | 
           | Depends how you read "eat less than you burn" One way you can
           | interpret the quoted section is that you haven't even eaten
           | less than you burn, you're still eating more or equal to,
           | since the amount you burn has gone down.
        
         | elil17 wrote:
         | The whole point of the article is that measurement inaccuracies
         | and variation in energy extraction efficiency make that
         | information practically useless.
        
         | topaz0 wrote:
         | If you read the article, you'll notice that this fact is
         | acknowledged there. The issue is that energy in and energy out
         | are not so simple as the Nutrition Facts make them seem. For
         | example, different amounts of energy are consumed in the
         | process of digesting various foods, and some energy is excreted
         | undigested, in a way that depends on the food and the person.
         | Similar complexities apply on the "calories out" side, where a
         | large fraction of your energy expenditure is not directly
         | controlled by your choice of activities like exercise.
         | Ultimately there is some arithmetic of calories in minus
         | calories out, but it is not captured by the simplistic
         | calculations that are normally done.
        
           | fredophile wrote:
           | I think this problem gets overstated by the anti CICO crowd.
           | Most people will habitually make and eat the same, relatively
           | small, collection of meals. If you're eating the same foods
           | and nothing outside has changed (travel, stress, sleep,
           | exercise, etc) then the difference between what the nutrition
           | facts show and what your body gets out of the food should be
           | pretty consistent.
        
           | naasking wrote:
           | > The issue is that energy in and energy out are not so
           | simple as the Nutrition Facts make them seem.
           | 
           | "Calories in calories out" is a rule of thumb that is as true
           | as "what goes up must come down". Which is to say that it's
           | not true on the extreme margins, but it's true for virtually
           | all of the cases anyone is likely to encounter in their
           | lives.
        
         | jaqalopes wrote:
         | > If your body uses more energy than you eat, it must burn fat
         | 
         | This is totally wrong. The body can also slow down your
         | metabolism, twitch less, think slower (if you had read the
         | article you'd see this is addressed), decrease the
         | effectiveness of your organs, not to mention "eat" some of your
         | nonfat muscle mass.
         | 
         | The people advancing the CICO idea have obviously never
         | struggled with their weight. It is super clear to me as a
         | person who has bounced back and forth between fit to overweight
         | for my entire adult life that there is nothing I could ever do
         | to be as "skinny" as the skinny people I know, all of whom eat
         | and drink way more than me, and usually don't exercise at all.
         | 
         | CICO is not real advice, it's telling people to develop eating
         | disorders, i.e. starve themselves. And for what? To bolster the
         | ego of you and the ~60% of people who are naturally less likely
         | to accumulate body fat, who like to believe they are just
         | smarter or know something about nutrition that people like me
         | don't. But it's exactly the opposite. I know more about
         | nutrition than any of my skinny friends. Social pressure has
         | demanded that I do so. It doesn't actually help, and the
         | smugness of commenters on HN doesn't either.
        
           | twoslide wrote:
           | You are right that your body can burn muscle as well as fat.
           | However, decreases to energy consumption ("metabolism") are
           | minimal. Our bodies are evolved to use energy efficiently, if
           | it were possible to do everything we do (or even some
           | semblance of it), with far lower energy consumption, we'd
           | already be doing it.
           | 
           | A good analogy might be fuel consumption in a car. Some
           | savings can be made through efficient driving techniques, but
           | ultimately there is a core amount of energy needed to
           | transport the car across a given distance.
        
           | magicalhippo wrote:
           | > The people advancing the CICO idea have obviously never
           | struggled with their weight. > CICO is not real advice
           | 
           | I used CICO effectively to reduce my weight considerably.
           | Indeed it is not a real advice, however for me it was a very
           | good guiding principle that I feel was essential to help me
           | achieve my goals.
           | 
           | By focusing on CICO it became clear that I had to find foods
           | that I enjoyed eating and that made me feel fuller per
           | calorie. I spent a fair bit of time thinking about meal
           | compositions before starting due to this. I found ways to
           | adapt my favorite dishes, both in portion size and
           | ingredients.
           | 
           | Using CICO I only had the goal that my meals had to fit my
           | calorie budget, had to be enjoyable to eat and had to keep me
           | full till the next meal.
           | 
           | The principle also helped me stay on track, as it effectively
           | means that it doesn't really matter what you do any given
           | day, rather what you do each day. This made me avoid getting
           | depressed and feeling hopless if I couldn't follow my plan
           | for a day. My finish line got pushed ahead a day or two, no
           | worries, just get back on track the next day.
           | 
           | I think the key though is that people are different. What
           | worked for me will not work for everyone. For me, CICO was
           | great.
        
           | AnIdiotOnTheNet wrote:
           | > The people advancing the CICO idea have obviously never
           | struggled with their weight.
           | 
           | ...I've lost over 150lbs and am a staunch advocate of CICO as
           | really the only thing that matters for weight loss.
           | 
           | > there is nothing I could ever do to be as "skinny" as the
           | skinny people I know, all of whom eat and drink way more than
           | me, and usually don't exercise at all.
           | 
           | Let's be fair here: you _can_ be as skinny as them, it 'll
           | just be extremely hard and very unpleasant. I get where
           | you're coming from though, it is difficult not to harbor an
           | extreme amount of resentment for these people and the
           | universe that didn't favor you in the same way. I have
           | literally said to some people like this that, if I thought it
           | would work, I would eat them to gain their power. For people
           | like us, it is incredibly difficult to pull off.
           | 
           | > CICO is not real advice, it's telling people to develop
           | eating disorders, i.e. starve themselves. And for what? To
           | bolster the ego of you and the ~60% of people who are
           | naturally less likely to accumulate body fat, who like to
           | believe they are just smarter or know something about
           | nutrition that people like me don't. But it's exactly the
           | opposite. I know more about nutrition than any of my skinny
           | friends. Social pressure has demanded that I do so. It
           | doesn't actually help, and the smugness of commenters on HN
           | doesn't either.
           | 
           | CICO works, and yeah I'd definitely say that for people like
           | us it amounts to developing an eating disorder[0]. I'm also
           | continually frustrated by my skinny unable-to-gain weight
           | friends and workout collogues who, mistakenly, believe they
           | know something I don't. Some of them have hyperthyroidism,
           | their experience of food and weight gain is a completely
           | different reality from minie.
           | 
           | [0] https://hn.algolia.com/?dateRange=all&page=0&prefix=false
           | &qu...
        
             | makeitdouble wrote:
             | You lost 150lbs and might be in a somewhat decent health,
             | but will it be true for that person over the internet that
             | might have nothing in common with you ?
             | 
             | The crux of these discussion on diet is that there is no
             | universally reproductible method (CICO in isolation is just
             | a principle and not a method) and starving he body will
             | have different consequences for different people.
             | Advocating any practice as "the only thing that matters" is
             | a recipe for disaster.
             | 
             | Imagine if the actual solution for that person is to change
             | jobs, or that starvation lead them to worse health issues
             | than where they are now, stuffing CICO down their throat
             | would just be cruel.
        
               | fredophile wrote:
               | I'd agree with the GP that for weight loss CICO is the
               | only thing that matters. However, if you can find some
               | method (restricting carbs, restricting fats, only eating
               | during set times, etc) that naturally results in a
               | calorie deficit and you can stick with then go far it.
               | Just because you don't think of it as CICO doesn't mean
               | it isn't the underlying cause of your weight loss.
        
               | AnIdiotOnTheNet wrote:
               | I find that to be unlikely, frankly. There are a lot of
               | strategies to achieve a better CICO ratio, and I think
               | those have incredibly varied success rates for different
               | people, but when it comes right down to it if you don't
               | find a way to change that ratio then you will never
               | succeed. In my experience, the most expedient way to do
               | it is to count calories.
               | 
               | I also don't think this is anywhere near as "unhealthy"
               | as people want to believe it is. I think that largely
               | arises from our discomfort with being hungry, and our
               | general intuition about which foods are "healthy" and
               | which aren't. However, consider the case of nutrition
               | professor Mark Haub, who ate nothing but garbage
               | convenience store snacks for 10 weeks at a caloric
               | deficit and not only lost 27lbs, but had _all_ of his
               | health metrics improve: http://www.cnn.com/2010/HEALTH/11
               | /08/twinkie.diet.professor/...
        
               | makeitdouble wrote:
               | Reducing overall stress is a pretty well known way to
               | improve health, and it often leads to better diets/lower
               | fat ratio one way or another. I don't think it's hard to
               | find stories of people losing weight after getting out of
               | shitty jobs/damaging relationships.
               | 
               | Focusing on numbers (calorie counting etc.) can help
               | people who like numbers and need to focus on something.
               | But these people don't need any push to go find numbers
               | to follow. The same way I fundamentally like sport, I
               | needed nobody's advice to go do hours of sports when I
               | felt my body was getting rusty.
        
           | geoka9 wrote:
           | > This is totally wrong. The body can also slow down your
           | metabolism, twitch less, think slower (if you had read the
           | article you'd see this is addressed), decrease the
           | effectiveness of your organs
           | 
           | But all of those factors are included under "body uses less
           | energy", no?
           | 
           | UPDATE: But I do understand what you're saying. Exercise can
           | lower your BMR as the body tries to conserve energy. If that
           | reduction is not met by a reduction in calories consumed, it
           | stands to reason that you can actually gain weight after
           | starting exercising. So gotta watch out for those lethargic
           | days after lots of exercise.
           | 
           | > not to mention "eat" some of your nonfat muscle mass.
           | 
           | From my unscientific experience, for most people that should
           | be accompanied by reduction in fat, too.
        
         | mavhc wrote:
         | Problem is you only know the max potential input, not the
         | actual input, which depends on your gut bacteria.
         | 
         | And also you're not directly measuring the output, which is
         | different for everyone, and adjusts based on the input.
         | 
         | It's useful for making you think about everything you eat
         | though, shall I eat this thing? Well, I'd have to record it in
         | my spreadsheet, won't bother.
        
           | jjoonathan wrote:
           | Direct control over an upper bound is quite sufficient to
           | force a number downwards. All of the error terms point in the
           | direction of undereating when the problem is overeating.
           | 
           | The real problem with calorie counting is that it is
           | difficult.
        
             | makeitdouble wrote:
             | You aren't even controlling the upper bound, because as
             | explained these calories have not much to do with how your
             | body processes them. For instance you might think you
             | reduced the calorie count by forgoing 200 calories of bread
             | to eat 150 calories of tofu, but if your body processes
             | tofu better than bread, you've effectively increased your
             | energy consumption while the count is lower on your
             | spreadsheet.
             | 
             | Same way you might be eating the same amount of tofu
             | everyday, assuming you have a steady calorie intake, while
             | your actual ingestion rate will be all over the board.
             | If/when you'll be decreasing quantities your ingestion rate
             | might go up enough to effectively increase the energy you
             | take from it, creating weird states that don't make any
             | sense looking at the numbers from outside.
             | 
             | The lowering the upper bound only start to make sense when
             | the body is really starving, in that your daily life has
             | become hell, and you start lacking elements other than
             | calorie. Some see that as a success, I see it as dangerous
             | for most people.
             | 
             | The people dropping out of these diet don't do so because
             | they don't have the guts, but because they end up worse
             | that where they were at the beginning. It's not everyone
             | ending up there, so we'll still hear the success stories of
             | course.
        
       | wrycoder wrote:
       | This is an excellent article.
       | 
       | Salvador Camacho, the subject of the Economist article, has
       | written a significant technical article on the subject. [0]
       | 
       | I'll comment that this point of view is completely in agreement
       | with my personal experience over five decades. Low fat, "low
       | calorie", and "lite" products are the exact opposite of what you
       | want to eat, especially if you want to lose weight.
       | 
       | I first learned of these theories from Michel Montignac, whose
       | advice became very popular in Europe in the '80s. [1] He was
       | followed by many "low-glycemic" diets, e.g. Sugar Busters,
       | "keto", and Paleo.
       | 
       | Gary Taubes has written two books on the subject, one popular and
       | one directed at MDs and other professionals. [2]
       | 
       | The idea is to eat mostly fat and protein, with a limited amount
       | of low glycemic carbs. Avoid high glycemic carbs like refined
       | flour, sugar, and fruit.
       | 
       | I've found over the years that following such a diet while
       | limiting food intake so you stay slightly hungry will result in
       | fat loss. Eating a high fat diet to lose fat is counterintuitive,
       | but it works.
       | 
       | [0] https://pubmed.ncbi.nlm.nih.gov/28485680/ [1]
       | https://en.wikipedia.org/wiki/Michel_Montignac [2]
       | https://news.ycombinator.com/item?id=25818875
        
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