| The Barbel | Page 5 |
| Carp | 7 |
| The Chub | 11 |
| The Cod Fish | 13 |
| The Haddock | 14 |
| The Herring | 16 |
| The Mackarel | 20 |
| The Mullet | 21 |
| The Pearch, or Perch, | 23 |
| The Pike | 24 |
| The Roach | 25 |
| The Shad | 26 |
| The Tench | 28 |
| The Trout | 29 |
| The Whiting | 31 |
| A Discourse of Fish and Fish Ponds | 33 |
| Of the Situation and Disposition of the Principal Waters | 35 |
| Of the Manner of making and raising Pond Heads | 33 |
| The Dimensions of Pond Heads | 34 |
| Of securing your Banks | 35 |
| Of Sluices | 37 |
| Of the Manner of Working to raise a Pond Head | 39 |
| Of Auxiliary Waters | 42 |
| Of Stews | 43 |
| Of Moats | 45 |
| Of other Auxiliary Waters | 49 |
| The Course of laying the great Waters dry | 51 |
| Of Breeding of Fish | 53 |
| The Manner of Stocking Waters | 55 |
| Of the Manner of feeding Fish | 60 |
| Of disposing your Increase of Fish | 64 |
| Of fishing for Carriage | 66 |
| Of Nurseries to Ponds and Fish | 69 |
| Of Frosts, and the Way to save the Fish in them | ib. |
| Of the ordinary Benefits and Improvements by Fish | 73 |
| Of Benefits besides the main Design | 76 |
| The Conclusion | 78 |
FINIS.
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