| CHAPTER | PAGE | |
| I | Planning the Garden | 1 |
| II | Hotbeds, Cold Frames and Flats | 12 |
| III | Planting Seed in the Open Ground | 36 |
| IV | Transplanting | 48 |
| V | Garden Tools | 53 |
| VI | Holding and Increasing the Fertility of Soil | 64 |
| VII | Asparagus | 80 |
| VIII | Early Spring Vegetables | 86 |
| IX | Mid-Season Vegetables | 122 |
| X | Vegetables of the Vine Family | 171 |
| XI | Vegetables Less Commonly Grown | 186 |
| XII | Quantity of Seed Required | 200 |
| XIII | Sweet, Pot and Medicinal Herbs | 202 |
| XIV | Plant Enemies and Insecticides | 208 |
| XV | Winter Storage | 220 |
| XVI | Canning the Garden Surplus for Winter Use | 232 |
| XVII | Fall Work in the Garden | 256 |
| XVIII | The Annual Garden | 261 |
| XIX | The Hardy Garden | 273 |
| XX | The Planting of Fall Bulbs | 282 |
| XXI | Economy in the Purchase of Shrubbery | 289 |
| XXII | A Continuous Succession of Bloom in the Shrubbery | 297 |
| XXIII | Gardening for Shut-Ins | 308 |
| XXIV | The Possibilities of a City Flat | 318 |
THE BUSY WOMAN'S
GARDEN BOOK
THE BUSY WOMAN'S
GARDEN BOOK