| Introduction |
11 |
| On Cutting Unprepared Vegetable Tissues |
12 |
| On Cutting Unprepared Animal Tissues |
13 |
| Preparation of Vegetable Tissues |
15 |
| Preparation of Animal Tissues |
16 |
| Special Methods of Hardening |
19 |
| Cutting Hardened Tissues by Hand |
19 |
| Microtome |
20 |
| Æther Microtome |
24 |
| Section-Knife |
24 |
| Imbedding in Paraffine for Microtome |
26 |
| Employment of Microtome |
29 |
| Staining Agents |
31 |
| Carmine Staining |
32 |
| Mounting Media |
36 |
| Mounting in Glycerine |
38 |
| Uses of Freezing Microtome |
42 |
| Employment of Freezing Microtome |
43 |
| Logwood Staining |
47 |
| Absolute Alcohol |
50 |
| Clove Oil |
51 |
| Canada Balsam |
51 |
| Mounting in Balsam |
53 |
| Finishing the Slide |
55 |