I.— Carbolized water 4 drachms
Nitric acid 1 drop
Oil of geranium 1 drop

Mix. Pencil over the skin and then hold the penciled place near the fire until the skin is quite dry.

If the skin is already broken, use the following ointment:

II.— Hebra’s ointment 500 parts
Glycerine 100 parts
Liquefied carbolic acid  15 parts

Mix. Apply to the broken skin occasionally.

III.— Camphor  25 parts
Iodine, pure  50 parts
Olive oil 500 parts
Paraffine, solid 450 parts
Alcohol, enough.

Dissolve the camphor in the oil and the iodine in the least possible amount of alcohol. Melt the paraffine and add the mixed solutions. When homogeneous pour into suitable molds. Wrap the pencils in paraffine paper or tin foil, and pack in wooden boxes. By using more or less olive oil the pencils may be made of any desired consistency.

IV.—Dissolve 5 parts of camphor in a mixture consisting of 5 parts of ether and 5 parts of alcohol; then add collodion sufficient to make 100 parts.

V.—Dissolve 1 part of thymol in 5 parts of a mixture of ether and alcohol, then add collodion sufficient to make 100 parts.

VI.— Carbolic acid  2 parts
Lead ointment 40 parts
Lanolin 40 parts
Olive oil 20 parts
Lavender oil  1 1/2 parts
VII.— Tannic acid 15 parts
Lycopodium 15 parts
Lard 30 parts
VIII.— Zinc oxide 15 parts
Glycerine 45 parts
Lanolin 40 parts
IX.— Ichthyol 10 parts
Resorcin 10 parts
Tannic acid 10 parts
Distilled water 50 parts

Any of these is to be applied about twice a day.

FRUIT PRESERVING

(See also Essences, Extracts, and Preserves.)

How To Keep Fruit.

—According to experiments of Max de Nansouty, fruit carefully wrapped in silk paper and then buried in dry sand will preserve a fresh appearance with a fresh odor or flavor, almost indefinitely. It may also be preserved in dry excelsior, but not nearly so well. In stubble or straw fruit rots very quickly, while in shavings it mildews quickly. In short, wheat-straw fruit often takes on a musty taste and odor, even when perfectly dry. Finally, when placed on wooden tablets and exposed to the air, most fruit decays rapidly.

I.—Crushed Strawberry.—Put up by the following process, the fruit retains its natural color and taste, and may be exposed to the air for months, without fermenting:

Take fresh, ripe berries, stem them, and rub through a No. 8 sieve, rejecting all soft and green fruit. Add to each gallon of pulp thus obtained, 8 pounds of granulated sugar. Put on the fire and bring just to a boil, stirring constantly. Just before removing from the fire, add to each gallon 1 ounce of a saturated alcoholic solution of salicylic acid, stirring well. Remove the scum, and, while still hot, put into jars, and hermetically seal. Put the jars in cold water, and raise them to the boiling point, to prevent them from bursting by sudden expansion on pouring hot fruit into them. Fill the jars entirely full, so as to leave no air space when fruit cools and contracts.

II.—Crushed Raspberry.—Prepare in the same manner as for crushed strawberry, using 1/2 red raspberries and 1/2 black, to give a nice color, and using 7 pounds of sugar to each gallon of pulp.

III.—Crushed Pineapple.—Secure a good brand of canned grated pineapple, and drain off about one-half of the liquor, by placing on a strainer. Add to each pound of pineapple 1 pound of granulated sugar. Place on the fire, and bring to boiling point, stirring constantly. Just before removing from the fire, add to each gallon of pulp 1 ounce saturated alcoholic solution of salicylic acid. {365} Put into air-tight jars until wanted for use.

IV.—Crushed Peach.—Take a good brand of canned yellow peaches, drain off liquor, and rub through a No. 8 sieve. Add sugar, bring to the boiling point, and when ready to remove from fire add to each gallon 1 ounce saturated alcoholic solution of salicylic acid. Put into jars and seal hermetically.

V.—Crushed Apricot.—Prepared in similar manner to crushed peach, using canned apricots.

VI.—Crushed Orange.—Secure oranges with a thin peel, and containing plenty of juice. Remove the outer, or yellow peel, first, taking care not to include any of the bitter peel. (The outer peel may be used in making orange phosphate, or tincture of sweet orange peel.) Next remove the inner, bitter peel, quarter, and remove the seeds. Extract part of the juice, and grind the pulp through an ordinary meat grinder. Add sugar, place on the fire, and bring to the boiling point. When ready to remove, add to each gallon 1 ounce of saturated alcoholic solution of salicylic acid and 1 ounce of glycerine. Put into air-tight jars.

VII.—Crushed Cherries.—Stone the cherries and grind them to a pulp. Add sugar, and place on the fire, stirring constantly. Before removing, add to each gallon 1 ounce of the saturated solution of salicylic acid. Put into jars and seal.

VIII.—Fresh Crushed Fruits in Season.—In their various seasons berries and fruits may be prepared in fresh lots for the soda fountain each morning, by reducing the fruit to a pulp, and mixing this pulp with an equal quantity of heavy simple syrup.

Berries should be rubbed through a sieve. In selecting berries, it is better to use the medium-sized berries for the pulp, reserving the extra large specimens for garnishing and decorative effects.

Mash the berries with a wooden masher, never using iron or copper utensils, which may discolor the fruit.

Pineapple may be prepared by removing the rough outer skin and grating the pulp upon an ordinary tin kitchen grater. The grater should be scrupulously clean, and care should be taken not to grate off any of the coarse, fibrous matter comprising the fruit’s core.

All crushed fruits are served as follows: Mix equal quantities of pulp and simple syrup in the counter bowl; use 1 1/2 to 2 ounces to each glass, adding the usual quantity of cream, or ice cream. Draw soda, using a fine stream freely.

IX.—Glacés.—Crushed fruits, served in the following manner, make a delicious and refreshing drink:

Crushed fruit 12 drachms
Juice of half a lemon.
Shaved ice.

Put the ice into a small glass, add the fruit and lemon juice, stir well, and serve with a spoon and straws.

FUMIGANTS

(See also Disinfectants.)

Fumigating Candles.

—I.—Lime wood charcoal, 6,000 parts, by weight, saturated with water (containing saltpeter, 150 parts, by weight, in solution), and dried again, is mixed with benzoin, 750 parts, by weight; styrax, 700 parts, by weight; mastic, 100 parts, by weight; cascarilla, 450 parts, by weight; Peruvian balsam, 40 parts, by weight; Mitcham oil, lavender oil, lemon oil, and bergamot oil, 15 parts, by weight, each; and neroli oil, 3 parts, by weight.

II.—Charcoal, 7,500 parts, by weight; saltpeter, 150 parts, by weight; Tolu balsam, 500 parts, by weight; musk, 2 parts, by weight; rose oil, 1 part. The mixtures are crushed with thick tragacanth to a solid mass.

III.—Sandal wood, 48 parts, by weight; clove, 6 parts, by weight; benzoin, 6 parts, by weight; licorice juice, 4 parts, by weight; potash saltpeter, 2 parts, by weight; cascarilla bark, 1.5 parts, by weight; cinnamon bark, 1.5 parts, by weight; musk, 0.05 parts, by weight. All these substances are powdered and mixed, whereupon the following are added: Styrax (liquid), 5 parts, by weight; cinnamon oil, 0.05 parts, by weight; clove oil, 0.05 parts, by weight; geranium oil, 0.5 parts, by weight; lavender oil, 0.2 parts, by weight; Peruvian balsam, 0.2 parts, by weight. The solid ingredients are each powdered separately, then placed in the respective proportion in a {366} spacious porcelain dish and intimately mixed by means of a flat spatula. The dish must be covered up with a cloth in this operation. After the mixture has been accomplished, add the essential oils and just enough solution of gum arabic so that by subsequent kneading with the pestle a moldable dough results which possesses sufficient solidity after drying. The mass is pressed into metallic molds in the shape of cones not more than 3/4 of an inch in height.

IV.—Red Fumigating Candles.—Sandal wood, 1 part; gum benzoin, 1.5 parts; Tolu balsam, 0.250 parts; sandal oil, .025 parts; cassia oil, .025 parts; clove oil, 25 parts; saltpeter, .090 parts. The powder is mixed intimately, saturated with spirit of wine, in which the oils are dissolved, and shaped into cones.

V.— Wintergreen oil   1 part
Tragacanth  20 parts
Saltpeter  50 parts
Phenol, crystallized 100 parts
Charcoal, powdered 830 parts
Water.

Dissolve the saltpeter in the water, stir the solution together with the powdered charcoal and dry. Then add the tragacanth powder, also the wintergreen oil and the phenol, and prepare from the mixture, by means of a tragacanth solution containing 2 per cent of saltpeter, a mass which can be shaped into candles.

Fumigating Perfumes.

—These are used for quickly putting down bad odors in the sick room, etc. They are decidedly antiseptic, and fulfil their purpose admirably.

I.—Select good white blotting paper, and cut each large sheet lengthwise into 3 equal pieces. Make a solution of 1 ounce of potassium nitrate in 12 ounces of boiling water; place this solution in a large plate, and draw each strip of paper over the solution so as to saturate it. Then dry by hanging up. The dried paper is to be saturated in a similar manner with either of the following solutions:

(1) Siam benzoin  1 ounce
Storax  3 drachms
Olibanum  2 scruples
Mastic  2 scruples
Cascarilla  2 drachms
Vanilla  1 drachm
Rectified spirit  8 ounces
Bruise the solids and macerate in the spirit 5 days, filter, and add
Oil of cinnamon  8 parts
Oil of cloves  8 parts
Oil of bergamot  5 parts
Oil of neroli  5 parts
Mix.
(2) Benzoin  1 1/2 ounces
Sandal wood  1 ounce
Spirit  8 ounces
Macerate as No. 1, and add
Essence of vetiver  3 ounces
Oil of lemon grass 40 drops
Mix.

After the paper is dry, cut up into suitable sized pieces to go into commercial envelopes.

II.— Benzoin  1 av. ounce
Storax  1 av. ounce
Fumigating essence  2 fluidounces
Ether  1 fluidounce
Acetic acid, glacial 20 drops
Alcohol  2 fluidounces

Dissolve the benzoin and storax in a mixture of the alcohol and ether, filter and add the fumigating and the acetic acid. Spread the mixture upon filtering or bibulous paper and allow it to dry. To prevent sticking, dust the surface with talcum and preserve in wax paper. When used the paper is simply warmed, or held over a lamp.

III.— Musk   0.2 parts
Oil of rose   1 part
Benzoin 100 parts
Myrrh  12 parts
Orris root 250 parts
Alcohol (90 per cent) 500 parts
IV.— Benzoin  80 parts
Balsam Tolu  20 parts
Storax  20 parts
Sandal wood  20 parts
Myrrh  10 parts
Cascarilla bark  20 parts
Musk   0.2 parts
Alcohol 250 parts

Fumigating Ribbon.

—I.—Take 1/2-inch cotton tape and saturate it with niter; when dry, saturate with the following tincture:
Benzoin  1 ounce
Orris root  1 ounce
Myrrh  2 drachms
Tolu balsam  2 drachms
Musk 10 grains
Rectified spirit 10 ounces

Macerate for a week, filter, and add 10 minims of attar of rose.

II.—Another good formula which may also be used for fumigating paper, is: {367}

Olibanum  2 ounces
Storax  1 ounce
Benzoin  6 drachms
Peruvian balsam    1/2 ounce
Tolu balsam  3 drachms
Rectified spirit 10 ounces

Macerate 10 days, and filter.

Perfumed Fumigating Pastilles.—

I.— Vegetable charcoal 6 ounces
Benzoin 1 ounce
Nitrate of potash   1/2 ounce
Tolu balsam 2 drachms
Sandal wood 2 drachms
Mucilage of tragacanth, a sufficiency.

Reduce the solids to fine powder, mix, and make into a stiff paste with the mucilage. Divide this into cones 25 grains in weight, and dry with a gentle heat.

II.— Powdered willow charcoal  8 ounces
Benzoic acid  6 ounces
Nitrate of potash  6 drachms
Oil of thyme    1/2 drachm
Oil of sandal wood    1/2 drachm
Oil of caraway    1/2 drachm
Oil of cloves    1/2 drachm
Oil of lavender    1/2 drachm
Oil of rose    1/2 drachm
Rose water 10 ounces

Proceed as in I, but this recipe is better for the addition of 20 grains of powdered tragacanth.

III.— Benzoin 10 av. ounces
Charcoal 24 av. ounces
Potassium nitrate  1 av. ounce
Sassafras  2 av. ounces
Mucilage of acacia, sufficient.

Mix the first four in fine powder, add the mucilage, form a mass, and make into conical pastilles.

IV.— Potassium nitrate 375 grains
Water  25 fluidounces
Charcoal wood, powder  30 av. ounces
Tragacanth, powder 375 grains
Storax 300 grains
Benzoin 300 grains
Vanillin   8 grains
Coumarin   3 grains
Musk   3 grains
Civet   1 1/2 grains
Oil of rose  20 drops
Oil of bergamot  15 drops
Oil of ylang-ylang  10 drops
Oil of rhodium  10 drops
Oil of sandal wood   5 drops
Oil of cinnamon   5 drops
Oil of orris   1 drop
Oil of cascarilla   1 drop

Saturate the charcoal with the potassium nitrate dissolved in the water, dry the mass, powder, add the other ingredients, and mix thoroughly. Beat the mixture to a plastic mass with the addition of sufficient mucilage of tragacanth containing 2 per cent of saltpeter in solution, and form into cone-shaped pastilles. In order to evenly distribute the storax throughout the mass, it may be previously dissolved in a small amount of acetic ether.

V.— Benzoin  2 av. ounces
Cascarilla  1 av. ounce
Myrrh  1 av. ounce
Potassium nitrate    1/2 av. ounce
Potassium chlorate 60 grains
Charcoal, wood  4 av. ounces
Oil of cloves  1 fluidrachm
Oil of cinnamon  1 fluidrachm
Oil of lavender  1 fluidrachm
Mucilage of tragacanth, sufficient.

Mix the first six ingredients previously reduced to fine powder, add the oils, and then incorporate enough mucilage to form a mass. Divide this into pastilles weighing about 60 grains and dry.

VI.— Charcoal, powder  30 av. ounces
Potassium nitrate     1/2 av. ounce
Water  33 fluidounces
Tragacanth, powder 300 grains
Tincture of benzoin   1 1/2 fluidounces
Peru balsam 300 grains
Storax, crude 300 grains
Tolu balsam 300 grains
Oleo-balsamic mixture   2 1/2 fluidrachms
Coumarin   8 grains

Saturate the charcoal with the potassium nitrate dissolved in the water, then dry, reduce to powder, and incorporate the tragacanth and then the remaining ingredients. Form a mass by the addition of sufficient mucilage of tragacanth containing 2 per cent of potassium nitrate in solution and divide into pastilles.

VII.— Powdered nitrate of potassium    1/2 ounce
Powdered gum arabic    1/2 ounce
Powdered cascarilla bark (fresh)    1/2 ounce
Powdered benzoin (fresh)  4 ounces
Powdered charcoal  7 ounces
Oil of eucalyptus 25 drops
Oil of cloves 25 drops
Water, a sufficiency.

Make a smooth paste, press into molds and dry.

FURS:

To Clean Furs.

—For dark furs, warm a quantity of new bran in a pan, taking care that it does not burn, to prevent which it must be briskly stirred. When well warmed rub it thoroughly into the fur with the hand. Repeat this 2 or 3 times, then shake the fur, and give it another sharp rubbing until free from dust. For white furs: Lay them on a table, and rub well with bran made moist with warm water; rub until quite dry, and afterwards with dry bran. The wet bran should be put on with flannel, then dry with book muslin. Light furs, in addition to the above, should be well rubbed with magnesia or a piece of book muslin, after the bran process, against the way of the fur.

To Preserve Furs.

—I.—Furs may be preserved from moths and other insects by placing a little colocynth pulp (bitter apple), or spice (cloves, pimento, etc.), wrapped in muslin, among them; or they may be washed in a very weak solution of corrosive sublimate in warm water (10 to 15 grains to the pint), and afterwards carefully dried. As well as every other species of clothing, they should be kept in a clean, dry place, from which they should be taken out occasionally, well beaten, exposed to the air, and returned.

II.—Sprinkle the furs or woolen stuffs, as well as the drawers or boxes in which they are kept, with spirits of turpentine, the unpleasant scent of which will speedily evaporate on exposure of the stuffs to the air. Some persons place sheets of paper moistened with spirits of turpentine, over, under, or between pieces of cloth, etc., and find it a very effectual method. Many woolen drapers put bits of camphor, the size of a nutmeg, in papers, on different parts of the shelves in their shops, and as they brush their cloths every 2, 3, or 4 months, this keeps them free from moths; and this should be done in boxes where the furs, etc., are put. A tallow candle is frequently put within each muff when laid by. Snuff or pepper is also good.

FURNACE JACKET.

A piece of asbestos millboard—10 inches by 4 inches by 3/8 inch—is perforated in about a dozen or more places with glycerined cork borers, then nicked about an inch from each short end and immersed in water until saturated; next the board is bent from the nicks at right angles and the perforated portion shaped by bending it over a bottle with as little force as possible. The result should be a perforated arched tunnel, resting on narrow horizontal ledges at each side. Dry this cover in the furnace, after setting it in position, and pressing it well to the supports. Three such covers, weighing 1 pound, replaced 24 fire clay tiles, weighing 13 pounds, and a higher temperature was obtained than with the latter.

GARDENS, CHEMICAL:

See also Sponges.

I.—Put some sand into a fish-globe or other suitable glass vessel to the depth of 2 or 3 inches; in this place a few pieces of sulphate of copper, aluminum, and iron; pour over the whole a solution of sodium silicate (water glass), 1 part, and water, 3 parts, care being taken not to disarrange the chemicals. Let this stand a week or so, when a dense growth of the silicates of the various bases used will be seen in various colors. Now displace {369} the solution of the sodium silicate with clear water, by conveying a stream of water through a very small rubber tube into the vessel. The water will gradually displace the sodium silicate solution. Care must be taken not to disarrange or break down the growth with the stream of water. A little experimenting, experience and expertness will enable the operator to produce a very pretty garden.

II.—This is a permanent chemical garden, which may be suspended by brass chains with a lamp behind.

Prepare a small beaker or jar full of cold saturated solution of Glauber’s salt, and into the solution suspend by means of threads a kidney bean and a non-porous body, such as a marble, stone, glass, etc. Cover the jar, and in a short time there will be seen radiating from the bean small crystals of sulphate of sodium which will increase and give the bean the aspect of a sea urchin, while the non-porous body remains untouched. The bean appears to have a special partiality for the crystals, which is due to the absorption of water by the bean, but not of the salt. In this way a supersaturated solution is formed in the immediate neighborhood of the bean, and the crystals, in forming, attach themselves to its surface.

III.—A popular form of ornamental crystallization is that obtained by immersing a zinc rod in a solution of a lead salt, thus obtaining the “lead tree.” To prepare this, dissolve lead acetate in water, add a few drops of nitric acid, and then suspend the zinc rod in the solution. The lead is precipitated in large and beautiful plates until the solution is exhausted or the zinc dissolved. In this case the action is electro-chemical, the first portions of the lead precipitated forming with the zinc a voltaic arrangement of sufficient power to decompose the salt.

It is said that by substituting chloride of tin for the lead salt a “tin tree” may be produced, while nitrate of silver under the same conditions would produce a “silver tree.” In the latter case distilled water should be used to prevent precipitation of the silver by possible impurities contained in ordinary water.

GELATIN:

French Gelatin.

—Gelatin is derived from two sources, the parings of skins, hides, etc., and from bones. The latter are submitted to the action of dilute hydrochloric acid for several days, which attacks the inorganic matters—carbonates, phosphates, etc., and leaves the ossein, which is, so to say, an isomer of the skin substance. The skin, parings of hide, etc., gathered from the shambles, butcher shops, etc., are brought into the factory, and if not ready for immediate use are thrown into quicklime, which preserves them for the time being. From the lime, after washing, they pass into dilute acid, which removes the last traces of lime, and are now ready for the treatment that is to furnish the pure gelatin. The ossein from bones goes through the same stages of treatment, into lime, washed and laid in dilute acid again. From the acid bath the material goes into baths of water maintained at a temperature not higher than from 175° to 195° F.

The gelatin manufacturer buys from the button-makers and manufacturers of knife handles and bone articles generally, those parts of the bone that they cannot use, some of which are pieces 8 inches long by a half inch thick.

Bones gathered by the ragpickers furnish the strongest glue. The parings of skin, hide, etc., are from those portions of bullock hides, calf skins, etc., that cannot be made use of by the tanner, the heads, legs, etc.

The gelatin made by Coignet for the Pharmacie Centrale de France is made from skins procured from the tawers of Paris, who get it directly from the abattoirs, which is as much as to say that the material is guaranteed fresh and healthy, since these institutions are under rigid inspection and surveillance of government inspectors and medical men.

There is a gelatin or glue, used exclusively for joiners, inside carpenters, and ceiling makers (plafonneurs), called rabbit vermicelli, and derived from rabbit skins. As the first treatment of these skins is to saturate them with mercury bichloride, it is needless to say the product is not employed in pharmacy. {370}

To Clarify Solutions Of Gelatin, Glues, Etc.

—If 1 per cent of ammonium fluoride be added to turbid solutions of gelatin or common glue, or, in fact, of any gums, it quickly clarifies them. It causes a deposition of ligneous matter, and also very materially increases the adhesive power of such solutions.

Air Bubbles In Gelatin.

—The presence of minute air bubbles in cakes of commercial gelatin often imparts to them an unpleasant cloudy appearance. These minute air bubbles are the result of the rapid, continuous process of drying the sheets of gelatin by a counter-current of hot air. Owing to the rapid drying a hard skin is formed on the outside of the cake, leaving a central layer from which the moisture escapes only with difficulty, and in which the air bubbles remain behind. Since the best qualities of gelatin dry most rapidly, the presence of these minute bubbles is, to a certain extent, an indication of superiority, and they rarely occur in the poorer qualities of gelatin. If dried slowly in the old way gelatin is liable to be damaged by fermentation; in such cases large bubbles of gas are formed in the sheets, and are a sign of bad quality.

GEMS, ARTIFICIAL:

See also Diamonds.

The raw materials for the production of artificial gems are the finest silica and, as a rule, finely ground rock crystals; white sand and quartz, which remain pure white even at a higher temperature, may also be used.

Artificial borax is given the preference, since the native variety frequently contains substances which color the glass. Lead carbonate or red lead must be perfectly pure and not contain any protoxide, since the latter gives the glass a dull, greenish hue. White lead and red lead have to dissolve completely in dilute nitric acid or without leaving a residue; the solution, neutralized as much as possible, must not be reddened by prussiate of potash. In the former case tin is present, in the latter copper. Arsenious acid and saltpeter must be perfectly pure; they serve for the destruction of the organic substances. The materials, without the coloring oxide, furnish the starting quantity for the production of artificial gems; such glass pastes are named “strass.”

The emerald, a precious stone of green color, is imitated by melting 1,000 parts of strass and 8 parts of chromic oxide. Artificial emeralds are also obtained with cupric acid and ferric oxides, consisting of 43.84 parts of rock crystal; 21.92 parts of dry sodium carbonate; 7.2 parts of calcined and powdered borax; 7.2 parts of red lead; 3.65 parts of saltpeter; 1.21 parts of red ferric oxide, and 0.6 parts of green copper carbonate.

Agates are imitated by allowing fragments of variously colored pastes to flow together, and stirring during the deliquation.

The amethyst is imitated by mixing 300 parts of a glass frit with 0.6 parts of gray manganese ore, or from 300 parts of frit containing 0.8 per cent of manganic oxide, 36.5 parts of saltpeter, 15 parts of borax, and 15 parts of minium (red lead). A handsome amethyst is obtained by melting together 1,000 parts of strass, 8 parts of manganese oxide, 5 parts of cobalt oxide, and 2 parts of gold purple.

Latterly, attempts have also been made to produce very hard glasses for imitation stones from alumina and borax with the requisite coloring agents.

Besides imitation stones there are also produced opaque glass pastes bearing the name of the stones they resemble, e. g., aventurine, azure-stone (lapis lazuli), chrysoprase, turquoise, obsidian, etc. For these, especially pure materials, as belonging to the most important ingredients of glassy bodies, are used, and certain quantities of red lead and borax are also added.

GLASS

Bent Glass.

—This was formerly used for show cases; its use in store fronts is becoming more and more familiar, large plates being bent for this purpose. It is much used in the construction of dwellings, in windows, or rounded corners, and in towers; in coach fronts and in rounded front china closets. Either plain glass or beveled glass may be bent, and to any curve.

The number of molds required in a glass-bending establishment is large.

The bending is done in a kiln. Glass melts at 2,300° F.; the heat employed in bending is 1,800° F. No pyrometer would stand long in that heat, so the heat of the kiln is judged from the color of the flame and other indications. Smaller pieces of glass are put into the molds in the kilns with forks made for the purpose. The great molds used for bending large sheets of glass are mounted on cars, that may be rolled in and out of kilns. The glass is laid upon the top of the mold or cavity, and is bent by its own weight. As it is softened by the heat it sinks into the mold and so is bent. It may take an hour or two to bend the glass, which is then left in the kiln from 24 to 36 hours to anneal and cool. Glass of any kind or size is put into the kilns in its finished state; the great heat to which it is subjected does not disturb the polished surface. Despite every precaution more or less glass is broken in bending. Bent glass costs about 50 per cent more than the flat.

The use of bent glass is increasing, and there are 4 or 5 glass-bending establishments in the United States, of which one is in the East.

Colored Glass.

—R. Zsigmondy has made some interesting experiments in coloring glass with metallic sulphides, such as molybdenite, and sulphides of antimony, copper, bismuth, and nickel. Tests made with batches of 20 to 40 pounds and with a heat not too great, give good results as follows:

Sand, 65 parts; potash, 15 parts; soda, 5 parts; lime, 9 parts; molybdenite, 3 parts; sulphide of sodium, 2 parts, gave a dark reddish-brown glass. In thinner layers this glass appeared light brownish yellow. Flashed with opal, it became a smutty black brown.

Sand, 50 parts; potash, 15 parts; soda, 5 parts; lime, 9 parts; molybdenite, 1 part; sulphide of sodium, 2 parts, gave a yellow glass.

Sand, 10 parts; potash, 3.3 parts; soda, 0.27 parts; lime, 1.64 parts; molybdenite, 0.03 parts, gave a reddish-yellow glass with a fine tinge of red.

Sand, 100 parts; potash, 26 parts; soda, 108 parts; lime, 12 parts; sulphide of copper, 1.7 parts; sulphide of sodium, 2.3 parts, gave a dark-brown color, varying from sepia to sienna. In thick layers it was no longer transparent, but still clear and unclouded. When heated this glass became smutty black brown and clouded.

A fine copper red was obtained from sand, 10 parts; potash, 3 parts; lime, 1.2 parts; soda, 0.25 parts; sulphide of copper, 7.5 parts; sulphide of sodium, 10.5 parts; borax, 9.5 parts.

Attempts to color with sulphides of antimony and bismuth failed. But the addition of 7 per cent of sulphide of nickel to an ordinary batch gave a glass of fine amethyst color.