____________________________________________________________________________ Cooking recipes guide for Dragons Crown ____________________________________________________________________________ You can cook every time you clear the Ghost ship, Old Capital, or Temple Ruins Generally, there are 2 main ways to cook something: the pan and the pot. Rare ingredients raises attributes more and also take longer to reappear after use.Seasonings apply multipliers to the base values the main ingredient boosts. General guideline for cooking efficiently: 1. Put one ingredient in a pan, and one in the pot, 2. Put in seasonings and stir one, while leaving the other to simmer (lol, cooking programmes). 3. This should allow one to finish sooner, 4. Take it out and put in another immediately, season, and stir the other. 5. Another dish should finish cooking after you finish one. In short, for recipes, focus on boss ingredients. Pepper and spices apply the least multipliers. Meats generally give more boosts than vegetables and grains. Details below ___________________________We are lines ____________________________________ ________________________We seperate things _________________________________ Ghost Ship: (Spices and Pepper are not available here) Ingredients available (from left to right, top to bottom): ____________________________________________________________________________ Salamanders on a stick: HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.3x | Garlic: 1.3x | Wine: 1.3x | ----------------------------------------------- ____________________________________________________________________________ Barracuda Steak: HP Att Def Points ----------------------------------------------- |Pan | 8% 4% 2% 2% | |Pot | 8% 2% 4% 2% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.4x | Wine: 1.2x | ----------------------------------------------- ____________________________________________________________________________ Herrings (whole fish): HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.4x | Garlic: 1.2x | Wine: 1.2x | ----------------------------------------------- ____________________________________________________________________________ Mussels (the one with the closed shell) HP Att Def Points ----------------------------------------------- |Pan | 12% 1% 3% 2% | |Pot | 12% 3% 1% 2% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.2x | Wine: 1.4x | ----------------------------------------------- ____________________________________________________________________________ Oyster: HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.3x | Wine: 1.3x | ----------------------------------------------- ____________________________________________________________________________ Lobster: HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 2% 4% | |Pot | 8% 2% 2% 4% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.2x | Wine: 1.2x | ----------------------------------------------- ____________________________________________________________________________ Ham: HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.3x | Garlic: 1.3x | Wine: 1.3x | ----------------------------------------------- ____________________________________________________________________________ Hare (the hanging one, this one is not the killer rabbit) HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 4% 2% | |Pot | 8% 4% 2% 2% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.4x | Wine: 1.2x | ----------------------------------------------- ____________________________________________________________________________ ->Rare ingredients: Gazer eyes (replaces the salamanders if available): HP Att Def Points ----------------------------------------------- |Pan | 12% 4% 4% 8% | |Pot | 12% 4% 4% 8% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.4x | Wine: 1.2x | ----------------------------------------------- ____________________________________________________________________________ Killer Rabbit (this one is lying on its back) (replaces the hare) HP Att Def Points ----------------------------------------------- |Pan | 20% 8% 2% 4% | |Pot | 20% 2% 8% 4% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.2x | Wine: 1.4x | ----------------------------------------------- ____________________________________________________________________________ Chimera meat (looks like a blob of brain) (replaces the ham) HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 2% 2% | |Pot | 8% 2% 2% 2% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.4x | Wine: 1.2x | ----------------------------------------------- ____________________________________________________________________________ Kraken tentacles (replaces the lobster) HP Att Def Points ----------------------------------------------- |Pan | 20% 3% 8% 4% | |Pot | 20% 8% 3% 4% | ----------------------------------------------- |Salt: 1.2x | Garlic: 1.2x | Wine: 1.2x | ----------------------------------------------- ____________________________________________________________________________ ___________________________We are lines ____________________________________ ________________________We seperate things _________________________________ Temple Ruins: (Garlic and Pepper not available) Ingredients available (from left to right, top to bottom): ____________________________________________________________________________ Bats: HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 2% 6% | |Pot | 8% 2% 2% 6% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.2x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Snails HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.3x | Wine: 1.3x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Boar Meat HP Att Def Points ----------------------------------------------- |Pan | 12% 2% 2% 2% | |Pot | 12% 2% 2% 2% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.4x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Peas: HP Att Def Points ----------------------------------------------- |Pan | 12% 2% 2% 2% | |Pot | 12% 2% 2% 2% | ----------------------------------------------- |Salt: 1.4x | Wine: 1.2x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Carrots: HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 4% 2% | |Pot | 8% 4% 2% 2% | ----------------------------------------------- |Salt: 1.3x | Wine: 1.3x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Onions: HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.3x | Wine: 1.3x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Lettuce: HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.3x | Wine: 1.3x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Snake: HP Att Def Points ----------------------------------------------- |Pan | 8% 4% 2% 2% | |Pot | 8% 2% 4% 2% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.2x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ ->Rare ingredients: Minotaur Tongue (replaces the Boar Meat): HP Att Def Points ----------------------------------------------- |Pan | 20% 5% 1% 4% | |Pot | 20% 1% 5% 4% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.4x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Harpy Eggs (replaces the Snakes) HP Att Def Points ----------------------------------------------- |Pan | 20% 2% 2% 4% | |Pot | 20% 2% 2% 4% | ----------------------------------------------- |Salt: 1.4x | Wine: 1.2x | Spices: 1.1x | ----------------------------------------------- ____________________________________________________________________________ ___________________________We are lines ____________________________________ ________________________We seperate things _________________________________ Old Capitol (Garlic and Spice not available): Ingredients available (from left to right, top to bottom): ____________________________________________________________________________ Beast Meat (the taller loaf): HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 2% 2% | |Pot | 8% 2% 2% 2% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.4x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Salted pork: HP Att Def Points ----------------------------------------------- |Pan | 12% 1% 5% 2% | |Pot | 12% 5% 1% 2% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.4x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Chicken Legs: HP Att Def Points ----------------------------------------------- |Pan | 15% 3% 5% 4% | |Pot | 15% 5% 3% 4% | ----------------------------------------------- |Salt: 1.4x | Wine: 1.2x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Mushrooms: HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 3% 2% | |Pot | 8% 3% 1% 2% | ----------------------------------------------- |Salt: 1.3x | Wine: 1.3x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Grains: HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.3x | Wine: 1.3x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Broad Beans: HP Att Def Points ----------------------------------------------- |Pan | 8% 3% 3% 2% | |Pot | 8% 3% 3% 2% | ----------------------------------------------- |Salt: 1.3x | Wine: 1.3x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Potatoes: HP Att Def Points ----------------------------------------------- |Pan | 8% 1% 1% 2% | |Pot | 8% 1% 1% 2% | ----------------------------------------------- |Salt: 1.3x | Wine: 1.3x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Scorpions: HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 4% 2% | |Pot | 8% 4% 2% 2% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.4x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ ->Rare Ingredients: Doom Beetle Larvae Meat (White meat steak with purple fluids) (replaces Beast Meat) HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 4% 2% | |Pot | 8% 4% 2% 2% | ----------------------------------------------- |Salt: 1.4x | Wine: 1.2x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Red Dragon Meat (replaces the chicken): HP Att Def Points ----------------------------------------------- |Pan | 35% 18% 10% 15% | |Pot | 35% 10% 18% 15% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.2x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Wyvern Meat: HP Att Def Points ----------------------------------------------- |Pan | 8% 2% 2% 2% | |Pot | 8% 2% 2% 2% | ----------------------------------------------- |Salt: 1.4x | Wine: 1.2x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Archdemon Heart (replaces the scorpions): HP Att Def Points ----------------------------------------------- |Pan | 20% 8% 2% 4% | |Pot | 20% 2% 8% 4% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.2x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________ Myconid Cap (takes place of mushrooms, I suppose you get this for destroying the gigantic mushroom in Wallace's Underground Labyrinth): HP Att Def Points ----------------------------------------------- |Pan | 20% 2% 2% 10% | |Pot | 20% 2% 2% 10% | ----------------------------------------------- |Salt: 1.2x | Wine: 1.2x | Pepper: 1.1x | ----------------------------------------------- ____________________________________________________________________________