Abstract
We present different methods to characterise the
decay of beer foam by measuring the foam heights and recording
foam images as a function of time. It turns out that the foam
decay does not follow a simple exponential law but a higher-order
equation V(t)=a−bt−ct2.5, which can be explained as a
superposition of two processes, that is, drainage and bubble
rearrangement. The reorganisation of bubbles leads to the
structure of an Apollonian gasket with a fractal
dimension of D≈1.3058. Starting from foam images, we
study the temporal development of bubble size distributions and
give a model for the evolution towards the equilibrium state
based upon the idea of Ernst Ruch to describe irreversible
processes by lattices of Young diagrams. These lattices
generally involve a partial order, but one can force a total order
by mapping the diagrams onto the interval [0,1] using ordering functions such as the Shannon entropy. Several
entropy-like and nonentropy-like mixing
functions are discussed in comparison with the Young
order, each of them giving a special prejudice for understanding
the process of structure formation during beer foam decay.