Subj : Re: Pickled Eggs
To   : Daniel Traechin
From : digimaus
Date : Mon Oct 14 2024 19:47:39

-=> Daniel Traechin wrote to Shawn Highfield <=-

 DT> I'll check the recipe echoes for pickled recipes.

Just ask.  I have over 300,000 recipes in my 
MealMaster setup...

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pickled Mushrooms
 Categories: Appetizers
      Yield: 4 servings
 
      4 lb Small Mushrooms
      4 c  Boiling Water
  1 1/2 tb Salt

MMMMM--------------------------MARINADE-------------------------------
  1 3/4 c  Water
     15    Peppercorns
      2    Bay Leaves
  2 1/2 tb Salt
    3/4 c  Sugar
    3/4 c  Vinegar
 
  Cut the mushroom stems off at the cap level.  Place the heads in
  boiling salted water.  Simmer till they sink to the bottom.  Strain.
  Boil marinade water with peppercorns and bay leaves for 30 minutes.
  Add salt and sugar. Stir till dissolved.  Add the vinegar, bring to a
  boil. Place the mushrooms in small jars.  Cover with hot marinade.
  Close the jars. Keep refrigerated. Use for canapes and salads, or as
  appetizers.
 
MMMMM

-- Sean

.... TV Truth:  Court cases are all solved with a suprise witness.
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