Subj : Re: Cooking
To   : BOB ROBERTS
From : Mike Powell
Date : Sun Jan 31 2021 13:53:00

>Oh shoot.  Are we talking about Grilled Cheese Sandwhiches now?  One of my favo
>ites, and something I can actually cook.

I was actually thinking of a hot ham and cheese but, yes, the classic
grilled cheese also would fall into this category!

>I like to take real irish butter, smear it on the outside of the bread, then on
>the inside add a thick slice of sharp cheddar, along with garlic powder, parsle
>flakes, and some hot sauce.  Close it up, sprinkle a bit of truffle salt on the
>top, and throw it in the pan.   Variations include adding a slice of Ham and a
>Fried egg for the ultimate breakfast sandwhich.

Fried egg and chesse sandwich would also fall into this category.  So much
better when grilled.  That description you give of your grilled chesse
sandwich sounds like a good one!

Mike


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