Subj : 2/27 Nat'l Kahlua Day - 2
To   : All
From : Dave Drum
Date : Mon Feb 26 2024 17:25:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Harold's Kahlua Pecan Brie
 Categories: Vheese, Booze, Nuts
      Yield: 9 servings
 
     15 oz Mini brie round
    1/2 c  Fine chopped pecans
      1 tb Butter
    1/4 ts Vanilla
      2 tb Kahlua
  1 1/2 tb Brown sugar
 
  Set oven @ 450-#F/232-#C.
  
  Toast the pecans in butter, in a small skillet.
  
  Remove the rind from the top of the cheese wheel,
  cutting  to within 1/2" of the edges; place in a pie
  pan, or other oven safe dish.
  
  Combine pecans, Kahlua, vanilla, and brown sugar;
  spread over top of cheese.
  
  Bake for 10-15 minutes, or until soft.
  
  If not serving immediately, cover Brie with foil, and
  wrap the whole dish in a towel to transport.
  
  Serve with gingersnaps, apple slices, etc.
  
  SERVES: 8-10
  
  RECIPE FROM: http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I believe American Cheese should not be allowed to be called cheese.
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