Subj : Farmhouse B'fast Week - 5
To   : All
From : Dave Drum
Date : Sun Jan 28 2024 16:12:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Farmer's Breakfast Casserole
 Categories: Potatoes, Cheese, Dairy, Ham, Eggs
      Yield: 6 servings
 
      3 c  Frozen shredded hash brown
           - potatoes
    3/4 c  Shredded Monterey Jack
           - cheese
      1 c  Diced, fully cooked ham
    1/4 c  Chopped green onions
      4 lg Eggs
     12 oz Can evaporated milk
    1/4 ts Pepper
    1/8 ts Salt
 
  Place potatoes in an 8" baking dish. Sprinkle with
  cheese, ham and onions. Whisk eggs, milk, pepper and
  salt; pour over top. Cover and refrigerate for several
  hours or overnight.
  
  Remove from refrigerator 30 minutes before baking. Bake
  @ 350ºF/175ºC, uncovered, until a knife inserted in the
  center comes out clean, 55-60 minutes.
  
  Nancy Schmidt, Center, Colorado
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I'm in a phone booth at the corner of Walk and Don't Walk.
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