Subj : 3/18 Nat Sloppy Joe Day 4
To   : All
From : Dave Drum
Date : Thu Mar 16 2023 13:37:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Uncle Dave's E-Z Sloppy Joe's
 Categories: Beef, Vegetables, Chilies, Breads
      Yield: 6 Servings
 
  1 1/2 lb Ground beef
      1 md Onion; fine diced *
      1 md Bell pepper; cored, fine
           - diced *
      2 ts Minced garlic
      3 tb Red Gold sriracha ketchup
      1 tb Tomato paste
    1/2 c  Beef broth
      1 tb Brown sugar (highly opt)
      1 ts Chilli spice mix; you choose
      1 ts Yellow (French's) mustard
      1 ts Worcestershire sauce
        pn (big) red pepper flakes
    1/2 ts (ea) salt & black pepper
      6 lg Seeded hamburger buns;
           - toasted
 
  * Make the dicing easy with the "As seen on TV" Onion
  chopper. For this recipe use the small (1/8") plate.
  https://tinyurl.com/CHOPIT-NOW
  
  Cook the ground beef, onion and bell pepper in a large
  skillet over medium heat, until beef is crumbled and
  cooked through. Drain off any excess fat and return
  skillet to stove top over medium heat.
  
  Add in the garlic and cook until fragrant, about 30
  seconds. Add in the remaining ingredients and stir to
  combine.
  
  Let mixture simmer on low heat for about 10 minutes, to
  allow flavors to blend. Taste and adjust seasonings to
  your taste preference if desired. (see tips)
  
  Serve over a toasted bun. Enjoy!
  
  TIPS FOR ADJUSTING FLAVOR PROFILES:
  
  More spicy - add in an extra pinch of red pepper flakes
  or a few dashes of your favorite hot sauce
  
  More smokey - double the chilli spice and a few extra
  dashes of Worcestershire sauce
  
  More tangy - stir in a little Dijon-style mustard or
  add some Colman's mustard powder
  
  Serves six and the cat.
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

.... The easy way is always mined.
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