Subj : 1/21 Nat'l Chowdah Day 3
To   : All
From : Dave Drum
Date : Thu Jan 19 2023 16:47:00

January 21: New England Clam Chowder Day

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Hatteras Style Clam Chowder
 Categories: Soups, Seafood, Vegetables, Pork, Herbs
      Yield: 8 Servings
 
      1 tb Oil
      1 lg Onion; chopped
      5    Ribs celery; sliced
      4    Carrots; sliced or diced
      4 c  Peeled, diced white potatoes
     32 oz (2 cans) minced clams; with
           - juice
      3 qt Clam juice
      1 ts Dried thyme
    1/2 ts Ground black pepper
      8 sl Crisp cooked bacon; crumbled
 
  In a large pot over medium heat, cook onion, celery and
  carrots in oil* until they begin to soften. Stir in
  potatoes, clams, clam juice, thyme, pepper and bacon.
  Bring to a boil, then reduce heat and simmer 20 minutes,
  or until potatoes are tender.
  
  * you may, if you wish, use the dripping from the bacon
  to saute the vegetables.
  
  From: http://www.recipelink.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... The goal of all inanimate objects is to resist man & ultimately defeat him
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

.