Subj : Air Fryer - 10
To   : All
From : Dave Drum
Date : Sat Jan 07 2023 06:06:47

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Air-Fryer Broccoli
 Categories: Vegetables, Citrus, Chilies
      Yield: 2 servings
 
      2 sm Broccoli head;l in 1 1/2" to
           - 2" pieces
  2 1/2 tb Extra-virgin olive oil
  2 1/2 ts Soy sauce
      1 ts Red-pepper flakes
      1    Lemon wedge, for squeezing
           Lemon zest, sesame seeds,
           - fish sauce, chile crisp or
           - chile oil; to serve
 
  Set air fryer # 375ºF/190ºC.
  
  Add the broccoli to a medium bowl, along with any tiny
  stray pieces from the cutting board (they will get
  crunchy and browned). Drizzle with the olive oil, soy
  sauce and red-pepper flakes and toss to coat.
  
  Transfer broccoli to the air fryer basket. Use a spatula
  to scrape any remaining soy sauce and oil from the bowl
  over the broccoli. (Every drop can help the broccoli
  char and deepen the flavor.) Fry at 375 degrees for 9
  minutes, tossing the broccoli halfway through with tongs
  or shaking the basket, until the heads of the florets
  are browned and crisped and broccoli stems are tender
  when pierced with a fork.
  
  Transfer broccoli to a serving bowl and drizzle with
  lemon juice. Top with lemon zest, sesame seeds, fish
  sauce, chile crisp or chile oil, if desired.
  
  By: Eleanore Park
  
  Yield: 2 servings
  
  RECIPE FROM: https://cooking.nytimes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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