Subj : E-Z Crockpottery - 06
To   : All
From : Dave Drum
Date : Thu Jul 21 2022 09:14:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Brown Sugar-Glazed Ham
 Categories: Five, Pork, Crockpot
      Yield: 12 servings
 
      6 lb Fully cooked boneless ham
    1/2 c  Honey Dijon mustard
    1/2 c  Real maple syrup
    1/2 c  Packed brown sugar
 
  Spray 6 quart oval slow cooker with cooking spray. Make
  cuts about 1" apart and 1/4" deep in diamond pattern in
  top of ham. Place ham in slow cooker.
  
  In small bowl, stir together mustard, syrup and brown
  sugar with whisk until well blended. Pour mixture over
  ham.
  
  Cover; cook on Low heat setting 3 to 4 hours or until
  meat thermometer inserted in ham reads 140ºF/60ºC.
  
  Remove ham from slow cooker. Cover loosely with foil;
  let stand 10 to 15 minutes. Strain cooking juices. Slice
  ham; pour strained juices over ham.
  
  RECIPE FROM: https://www.pillsbury.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... No one in Cornwall knows what the hell a Cornish Game Hen is.
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