Subj : Porky Pig - 05
To   : All
From : Dave Drum
Date : Thu Jun 02 2022 15:23:18

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pork Chop Casserole
 Categories: Pork, Vegetables, Mushrooms, Herbs
      Yield: 4 servings
 
      1 tb Oil
      1 lg Onion; in 1/4" strips
    1/4 c  A-P flour
    1/4 ts Salt
    1/2 ts Black pepper
      4    Pork loin chops: 1/2" thick
 10 3/4 oz Can cream of mushroom soup
      2 ts Dijon-style mustard
    3/4 c  Chicken broth
    1/2 ts Dried thyme leaf
      1 c  Sliced mushrooms
 
  Set oven @ 350ºF/175ºC.
  
  Coat a 9" x 13" baking dish with cooking spray.
  
  In a large skillet over medium-high heat, heat oil and
  saute onions for 10 to 12 minutes, or until golden.
  Remove to a plate.
  
  In a shallow dish, combine flour, salt, and pepper; mix
  well. Coat pork chops in flour mixture evenly on both
  sides. Cook pork chops in same skillet over medium-high
  heat for 4-5 minutes, or until browned on both sides.
  Place in baking dish.
  
  In a medium saucepan over medium heat, combine the
  remaining ingredients and cook for 5 minutes, or until
  hot. Pour over pork chops and top with onions.
  
  Bake 25 to 30 minutes, or until pork is no longer pink
  in center.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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