Subj : 4/29 Shrimp Scampi Day 2
To   : All
From : Dave Drum
Date : Wed Apr 27 2022 07:43:45

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Shrimp Scampi/Ritz Crackers
 Categories: Five, Seafood, Breads
      Yield: 6 Servings
 
      1 lb U10 (large) Shrimp
           Ritz crackers; one tube
    1/4 lb Butter
      1    Head Garlic; peeled, minced
 
  Take the shrimp and split them thru the shell as you
  would a lobster. That is, split them on the rounded part
  of the shell. DO NOT REMOVE shell.
  
  After they have been split pull them so that the meat is
  separated from the shell and then lay them back in the
  shell. ONLY pull till you reach the tail segments.
  
  REMEMBER you do not want to remove from shell.
  
  Lay all of the opened shrimp on a baking pan and brush
  with a mixture of fresh garlic and butter. Take a tube
  of Ritz crackers and squeeze them like an accordian
  until they are crushed. Sprinkle the crackers on the
  buttered shrimp and then pour garlic and butter over
  them again.
  
  This may be frozen at this point or placed in the
  fridge. Place the pan in a 400oF oven and bake until
  the crumbs start to brown. Take from oven and enjoy.
  
  Remind your guests that the shrimp are still laying in
  their shells and they should just lift them out.
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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