Subj : National BL&T Month - 3
To   : All
From : Dave Drum
Date : Thu Mar 31 2022 10:15:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Butter Bacon Burgers
 Categories: Beef, Breads, Pork, Vegetables
      Yield: 4 servings
 
      1 kg Ground beef; 85% lean
      1 ts (ea) salt & black pepper
    120 g  Cold butter; in small cubes
      1 ts Garlic powder
      4    Split hamburger buns
      4 sl Streaky bacon; cooked crisp

MMMMM------------------------FOR SERVING-----------------------------
           Lettuce; sliced,
           Red onion: sliced
           Tomatoes; skiced
           Catsup & mayonnaise
 
  Grease the grill grate by brushing it with oil. Heat the
  grill to medium.
  
  Mix together the beef, salt, black pepper and butter in
  a large bowl. Form the beef into 5 patties about 1-inch
  thick. Place on a baking sheet.
  
  Place the burgers on the grill, cover and cook, turning
  once, until the burgers reach the doneness you like, 7
  to 9 minutes for medium-rare. Just before the burgers
  are done, put the buns on toward the back of the grill
  to toast.
  
  Sandwich the burgers in the buns and top with the bacon,
  some lettuce, onion, tomato, ketchup and mayonnaise.
  
  RECIPE FROM: https://www.greatbritishchefs.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... We all learn to write in the 2nd grade. Most of us go on to greater things.
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