Subj : 3/21 French Bread Day - 1
To   : All
From : Dave Drum
Date : Sat Mar 19 2022 14:09:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Haitian French Toast
 Categories: Brunch, Breads, Citrus, Eggs
      Yield: 6 Servings
 
      1 lb Loaf French Bread
      1 c  Orange juice
    1/2 c  Whipping cream
      2 lg Eggs
      1 ts Ground cinnamon
    1/4 c  Sugar
        ds Nutmeg
      3 tb Butter
           Powdered sugar
           Maple sugar
 
  Cut loaf ends from bread/reserve. Cut remaining loaf into 1
  1/2 inch thick slices and let stand uncovered, 4 hours to
  overnight.
  
  In 9"x13" pan, combine orange juice, cream, eggs, cinnamon,
  sugar and nutmeg. With a wire whip, whisk until well
  blended. Lay bread in pan. Turn several times until all
  liquid is absorbed, 3-5 minutes.
  
  Melt butter in 12" to 14" frying pan over medium heat. Put
  soaked bread into frying pan. Cook, turning as needed, until
  richly browned on both sides (5 minutes).
  
  Dust with powdered sugar.
  
  Makes 4-8 servings.
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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