Subj : 10/25 World Pasta Day 3
To   : All
From : Dave Drum
Date : Sat Oct 23 2021 19:15:12

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sam's Cafe Pasta Aspromonte
 Categories: Pasta, Vegetables, Dairy, Cheese
      Yield: 1 Servings
 
    1/2 oz Olive oil
      1 tb Butter
      1 cl Garlic; minced
      1 oz Mild Italian sausage
      3 oz Tomato sauce
    1/2 c  Vegetables; julienned
    1/2 sm Red bell pepper; cored,
           - seeded, julienned
      1 oz Heavy cream
      1 oz Romano cheese; grated
      6 oz Penne pasta; cooked
           Herbs; whole or chopped,
           - garnish
 
  In a saute pan, combine the olive oil and butter. When the
  butter melts, add the garlic and saute until fragrant. Do
  not brown. Add the sausage and cook until brown. Add the
  tomato sauce. Simmer for 2 minutes. Add the mixed vegetables
  and bell peppers. Simmer for 2 minutes more.
  
  Add the cream and three-fourths of the cheese. When cheese
  has melted, add pasta, and heat in the sauce 1 minute.
  Transfer to a serving bowl and top with the remaining
  cheese. Garnish with chopped or whole fresh herbs.
  
  Makes 1 serving.
  
  NOTE: For a spicier pasta, add red pepper flakes to the
  sausage as it is browning.
  
  Recipe from: Sam's Cafe, 800 Post Oak Blvd., Houston, Texas

  Uncle Dirty Dave's Archives
 
MMMMM

.... There's gin in my martini? No wonder I'm pissed.

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