Subj : BH&G 3578
To   : All
From : Dave Drum
Date : Tue Aug 10 2021 04:40:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Shrimp Salad w/Lime Dressing
 Categories: Seafood, Citrus, Chilies, Fruits, Vegetables
      Yield: 4 Servings
 
      1    Lime
    1/2 ts Kosher salt
    1/2 ts Cayenne pepper
      2 tb + 1 ts olive oil
      1 lb Uncooked large shrimp;
           - peeled, deveined
      2    Avocados; halved, seeded,
           - peeled, sliced
      1 lg Tomato; in chunks
    1/2    Sweet onion; thin sliced
    1/2 c  Packed fresh cilantro
 
  FOR LIME DRESSING: Remove 1 tsp. zest from lime; juice to
  get 3 tablespoons In a small bowl combine zest, juice,
  cayenne, and 1/4 teaspoon of the kosher salt. Slowly
  whisk in 2 tablespoons of the olive oil until combined.
  
  In a medium bowl toss shrimp with the remaining 1
  teaspoon oil and the remaining 1/4 teaspoon kosher salt.
  Thread shrimp onto skewers. Grill shrimp on the greased
  rack of a covered grill directly over medium heat 3 to 4
  minutes or until opaque, turning once halfway through
  grilling.
  
  On a large platter arrange shrimp, avocados, tomato, and
  onion. Drizzle with dressing and top with cilantro.
  
  Makes: 4 servings
  
  Better Homes & Gardens | May 2017
  
  MM Format by Dave Drum - 05 May 2017
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... All but the genetically twisted appreciate cilantro.
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