Subj : BH&G 3473
To   : All
From : Dave Drum
Date : Thu Jul 29 2021 21:14:48

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Grilled Asparagus In Dill Butter
 Categories: Vegetables, Cheese, Herbs
      Yield: 4 Servings

      1 lb Asparagus spears
      2 tb Butter, melted
      1 tb Snipped fresh dill
           +=OR=+
      1 ts Dried dill
      1 cl Garlic; minced
    1/4 ts Cracked black pepper
           Fine shredded Parmesan
           - cheese

  Snap off and discard woody bases from asparagus. On a
  platter, drizzle asparagus with butter and sprinkle with
  dill, garlic, and pepper. Toss to combine.

  For a charcoal grill, placeasparagus on the rack of an
  uncovered grill directly over medium coals. Grill for 7
  to 10 minutes or until asparagus is crisp-tender, rolling
  asparagus occasionally to ensure even cooking. (For a gas
  grill, preheat grill. Reduce heat to medium. Place
  asparagus on grill rack over heat. Cover and grill as
  directed.)

  To serve, transfer asparagus to a serving dish. Sprinkle
  with Parmesan cheese.

  Makes: 4 servings

  Better Homes & Gardens | April 2017

  MM Format by Dave Drum - 22 April 2017

  Uncle Dirty Dave's Archives

MMMMM

.... I hate Matryoshka dolls. They are so full of themselves.

--- BBBS/Li6 v4.10 Toy-5
 * Origin: Prism bbs (1:261/38)

.