Subj : BH&G 3395
To   : All
From : Dave Drum
Date : Thu Jul 22 2021 11:30:48

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Mini Bacon Waffles
 Categories: Breads, Pork, Dairy
      Yield: 4 Servings
 
    3/4 c  All-purpose flour
      1 tb Sugar
  1 1/2 ts Baking powder
    1/4 ts Ground cinnamon
    1/8 ts Salt
      1    Egg, lightly beaten
    2/3 c  Milk
    1/4 c  Butter; melted
    1/2 ts Vanilla
      8 sl Bacon; crisp-cooked, drained
           - crumbled
           Ground cinnamon
    1/2 c  Maple syrup
 
  In a medium bowl stir together flour, sugar, baking
  powder, the 1/4 teaspoon cinnamon, and the salt. Make a
  well in center of flour mixture; set aside.
  
  In another medium bowl combine egg, milk, melted butter,
  and vanilla. Add egg mixture all at once to flour
  mixture. Stir just until moistened (batter should be
  slightly lumpy). Fold in half of the bacon.
  
  For each mini waffle, spoon 1 tablespoon of the batter
  onto each grid of a preheated, lightly greased waffle
  baker (make four mini waffles at a time). Close lid
  quickly; do not open until done. Bake according to the
  manufacturer's directions. When done, use a fork to lift
  waffles off grids. Keep warm in a 200 degrees F oven
  while baking the remaining waffles.
  
  To serve, sprinkle with the remaining bacon and
  additional cinnamon, and drizzle with maple syrup.
  
  Makes: 4 servings (20 mini-waffles)
  
  Better Homes & Gardens | December 2016
  
  MM Format by Dave Drum - 28 December 2016
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... They're like whisky or sex; one taste and you're hooked.

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