Subj : BH&G 3294
To   : All
From : Dave Drum
Date : Mon Jul 12 2021 07:16:58

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Apple Pie Chimichangas
 Categories: Five, Breads, Fruits, Snacks
      Yield: 8 Servings

           Oil for frying
    1/2 c  Sugar
      1 tb Cinnamon
      8    (8") flour tortillas
     21 oz Can apple pie filling
           Caramel ice cream topping

  In a large, deep skillet heat about 1/2" of oil over
  medium-high heat to 365+|F/185+|C.

  Meanwhile, in a shallow dish combine sugar and cinnamon,
  set aside.

  Scoop about 1/4 cup of the apple pie filling onto the
  bottom-third of the tortilla. Fold both sides in and roll
  up like a burrito. Secure with wooden toothpicks.

  Fry chimichangas, two at a time, for 3 to 4 minutes or
  until golden brown and crispy, turning once. Drain on
  paper towels.

  Roll warm chimichangas in sugar mixture and drizzle with
  caramel ice cream topping before serving.

  * TIP: To make tortillas easy to roll without cracking,
  wrap tortillas in paper towels; microwave on 100 percent
  power (high) for 1 minute or just until warmed.

  Makes: 8 chimichangas

  Better Homes & Gardens | October 2016

  MM Format by Dave Drum - 25 October 2016

  Uncle Dirty Dave's Archives

MMMMM

.... You can shop very cheaply at unattended loading docks.

--- BBBS/Li6 v4.10 Toy-5
 * Origin: Prism bbs (1:261/38)

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