Subj : St. Eva 02
To   : All
From : Dave Drum
Date : Mon Jul 05 2021 20:29:32

 * Originally in: Fidonet - Home Cooking

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Eva Rae's Carrot Cake
 Categories: Cakes, Desserts, Vegetables, Nuts
      Yield: 9 Servings
 
  1 1/4 c  Oil
      2 c  Sugar
      2 c  Flour
      2 ts Baking powder
      1 ts Salt
      1 ts Baking soda
      2 ts Cinnamon
      4 lg Eggs
      1 ts Vanilla extract
      1 ts Burnt sugar *
      3 c  Carrots; grated
      1 c  Pecans; chopped
 
  * TO MAKE BURNT SUGAR, cook sugar in a small skillet
  over medium heat until it carmelizes; pour immediately
  into batter.
  
  Combine oil and sugar in a large mixing bowl.
  
  Sift dry ingredients together in another bowl and add
  half to oil and sugar.
  
  Add eggs, one at a time, alternating with the remaining
  dry ingredients.
  
  Stir in carrots, flavorings and nuts.
  
  Pour into a greased 9" x 13" pan.
  
  Bake @ 325ºF/165ºC for approximately 1 hour.
  
  Cool and frost.
  
  RECIPE FROM: https://www.food.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Any kid will run any errand for you; if you ask at bedtime." -- RedSkelton

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