Subj : St. Maurice 05
To   : All
From : Dave Drum
Date : Wed Jun 30 2021 13:27:58

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Maurice's Tabbouleh
 Categories: Grains, Vegetables, Citrus, Herbs
      Yield: 8 Servings
 
      2 c  Coarse bulgur; rinsed,
           - drained
      2    Cucumbers; diced small
      2 lg Tomatoes; diced
      2 bn Fresh parsley leaves;
           - chopped
      2 bn Green onions; fine chopped
      2    Yellow onions; in small
           - dice
      3 cl Garlic; minced
    1/2 c  Olive oil
      1    Lemon; juiced
    3/4 tb Salt
    1/2 ts Ground black pepper
 
  Place the bulgur in a large bowl and cover with water by
  3 inches; soak for 45 minutes. Drain and squeeze to
  remove excess water.
  
  Mix cucumbers, tomatoes, parsley, green onions, yellow
  onions, garlic, olive oil, lemon juice, salt, and ground
  black pepper together in a bowl.
  
  Stir bulgur into cucumber mixture; toss. Refrigerate
  tabbouleh at least 5 hours before serving.
  
  Recipe by: Charlie Youakim
  
  RECIPE FROM: http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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