Subj : St. Raymond 03
To   : All
From : Dave Drum
Date : Tue Jun 29 2021 14:58:20

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Raymond's Garden Guido Pizza
 Categories: Breads, Vegetables, Beef, Herbs, Cheese
      Yield: 4 Servings
 
     16 oz Pkg pizza dough

MMMMM------------------------PIZZA SAUCE-----------------------------
     28 oz Can tomato sauce
      1 ts Salt
      1 ts Garlic powder
      1 ts Onion powder
      1 ts Sugar
      1 ts Italian seasoning
      3 ts Worcestershire sauce
    1/4 ts Black pepper

MMMMM--------------------------TOPPINGS-------------------------------
      5 oz Pkg mustard greens
      6 oz Pkg Italian hard salami;
           - sliced
      1    Head red cabbage
      3 cl Garlic
      8 oz Shredded mozzarella

MMMMM-----------------------GARLIC BUTTER----------------------------
      2 tb Butter
      2 ts Garlic powder
 
  First things first. Set your oven @ 500ºF/260ºC
  
  Get all the sauce ingredients into a pot and simmer.
  
  Let's get all the toppings chopped up so we are ready
  
  Now follow the pizza dough instructions and let's roll it
  out
  
  Let's top the dough. Sauce, Salami, fresh garlic, chopped
  red cabbage, sprinkle cheese over the top then cover in
  greens
  
  Before we put it in let's brush the crust in our garlic
  butter. Now 12-15 minutes @ 500ºF/260ºC. Pizza time!
  
  by Raymond Tapia
  
  Makes 4 servings
  
  RECIPE FROM: https://cookpad.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Sometimes when you lose your way you find yourself." -- Mandy Hale

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