Subj : BH&G 3148
To   : All
From : Dave Drum
Date : Sun Jun 27 2021 10:42:06

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pimiento Cheese Poppers
 Categories: Chilies, Cheese, Vegetables, Herbs
      Yield: 4 Servings
 
    1/2 c  Chopped carrot
      2 tb Sliced pickled jalapeno
           - peppers; drained
      4 oz Sharp cheddar cheese; cubed
      1 oz Cream cheese; softened
      3 tb Diced pimiento, undrained
      4 ts Mayonnaise
      1 tb Snipped fresh chives
    1/2 ts Ground black pepper
    1/2 ts Dijon-style mustard
      6    Miniature sweet peppers
           Snipped fresh chives (opt)
 
  Place carrot in a food processor. Cover and process with
  several on/off pulses until carrot is finely chopped. Add
  jalapeno peppers. Cover and process with several on/off
  pulses until chopped. Transfer mixture to a medium bowl.
  
  Place cheddar cheese in the food processor. Cover and
  process with several on/off pulses until finely chopped.
  Stir cheddar cheese, cream cheese, pimiento, mayonnaise, 1
  tablespoon chives, black pepper, and mustard into carrot
  mixture.
  
  Cut sweet peppers in half lengthwise, keeping stems
  intact. Remove and discard seeds. Before serving, spoon
  about 1 1/2 tablespoons of the cheese mixture into each
  pepper half. If desired, sprinkle with additional chives.
  
  Makes: 4 servings
  
  Better Homes & Gardens | May 2016
  
  MM Format by Dave Drum - 28 May 2016
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Bacon has no substitute.
--- EzyBlueWave V3.00 01FB001F
 * Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452)

.