Subj : BH&G 3096
To   : All
From : Dave Drum
Date : Tue Jun 22 2021 11:29:42

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pineapple Pork Chilli
 Categories: Five, Beans, Chilies, Fruits, Pork
      Yield: 4 Servings
 
      1 lb Ground pork
     16 oz Jar pineapple salsa
     15 oz Can red kidney beans; rinsed
           - drained
      8 oz Can tomato sauce
      1 tb Chilli spice mix
           Pineapple slices (opt)
 
  In 3 quart saucepan brown pork; drain. Stir in salsa,
  beans, tomato sauce, and chilli spice. Bring to boiling;
  reduce heat. Simmer, uncovered, for 10 minutes. Serve with
  pineapple slices.
  
  Makes: 4 servings
  
  Better Homes & Gardens | August 2016
  
  MM Format by Dave Drum - 12 August 2016
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Whoever buys the shot gets to make the toast.

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