Subj : BH&G 3080
To   : All
From : Dave Drum
Date : Sun Jun 20 2021 11:46:52

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cheddar-Bacon Monkey Bread
 Categories: Five, Breads, Pork, Cheese
      Yield: 10 Servings
 
      1 tb Dry ranch salad dressing &
           - seasoning mix
      5 tb Butter; melted
     24 oz (2 cans-20 biscuits total)
           - refrigerated buttermilk
           - biscuits
      1 c  Fine shredded cheddar
           - cheese
      3 oz Pkg cooked bacon pieces
 
  Set oven @ 350ºF/175ºC.
  
  Generously grease a 10" fluted tube pan or tube pan; set
  aside.
  
  In a medium bowl stir together dressing mix and butter;
  set aside. With scissors, cut each biscuit into fourths.
  Toss biscuit pieces, several at a time, in butter mixture.
  Layer biscuit pieces, cheese and bacon in the prepared
  tube pan; press lightly.
  
  Bake about 30 minutes or until golden and a wooden
  toothpick inserted near the center comes out clean. Let
  stand in pan for 10 minutes. Invert onto a large serving
  platter. Serve warm.
  
  Better Homes & Gardens | August 2016
  
  MM Format by Dave Drum - 12 August 2016
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Education is a state-controlled manufactory of echoes" -- Norman Douglas

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