Subj : St. Vincent 09 To : All From : Dave Drum Date : Sat Jun 19 2021 18:20:26 MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Vincent Van Goat Pizza Categories: Breads, Pork, Cheese, Vegetables Yield: 2 Servings 1 1/2 tb Rosemary olive oil(8oz - olive oil: 2 tsp minced - fresh rosemary) 6 sl Honey ham; halved 4 sl Genoa salami; ea in 4 Strips 1/2 c Goat cheese 15 Strips fried peppers 2 tb Capers 2 oz Balsamic vinegar 1 tb Romano; grated Set oven @ 500ºF/260ºC w/pizza stone in it. Brush crust with Rosemary oil, lay salami strips evenly, fold ham halves in half and place evenly across crust, crumble goat cheese over pizza, add peppers and capers and place in oven for 4 minutes, rotate 180º and cook 3 more minutes. Remove slice and with a spoon drizzle the vinaigrette on the pie. Sprinkle with Romano. Enjoy! Gusto Pizza Co. Des Moines, IA RECIPE FROM: http://www.iptv.org Uncle Dirty Dave's Archives MMMMM .... You can eat 50% of a mermaid before you're considered a cannibal. --- EzyBlueWave V3.00 01FB001F * Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452) .