Subj : St. Vincent 07
To   : All
From : Dave Drum
Date : Sat Jun 19 2021 18:20:02

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: St. Vincent Sweet Potato Chips
 Categories: Five, Potatoes, Snacks
      Yield: 4 Servings
 
      1 lb Sweet potato
           Oil
           Salt
 
  Wash and peel potatoes.
  
  Slice thinly.
  
  Soak in cold salted water for 1 hour.
  
  Drain and dry on paper towels.
  
  Fry until browned in deep oil @375ºF/190ºC.
  
  Drain on paper towels.
  
  Salt and keep warm, till ready to serve.
  
  RECIPE FROM: http://www.cooks.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Anyone watching 3 games of football in a row should be declared brain dead!

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