Subj : BH&G 3070
To   : All
From : Dave Drum
Date : Sat Jun 19 2021 06:48:15

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Baked Coffee, Coconut & Cream Cheese Donuts
 Categories: Breads, Snacks, Cheese, Dairy
      Yield: 12 Servings
 
     12    Baked donuts
           +=OR=+
      6    Baked donuts
           +=AND=+
     18    (ish) mini donuts
  1 1/4 c  All-purpose flour
      1 ts Baking powder
    1/4 ts Salt
           - few gratings of fresh
           - nutmeg
    1/2 c  Buttermilk
      1 tb Instant espresso powder
      1 lg Egg
    2/3 c  Oil
      1 ts Vanilla extract
    3/4 c  Brown sugar

MMMMM---------------------------ICING--------------------------------
      4 oz Softened cream cheese
      1 ts Instant espresso powder
      2 ts Milk
      1 c  Confectioner’s sugar
           Toasted coconut for topping
 
  Set oven @ 350ºF/175ºC and spray a donut pan with
  cooking spray.
  
  In a mixing bowl, whisk together the flour, baking powder,
  salt, and nutmeg. In another bowl whisk together the
  buttermilk, espresso powder, egg, oil, vanilla, and sugar.
  Pour the buttermilk mixture into the flour mixture and
  fold to combine. Either spoon or pipe the batter into the
  donut pan, filling nearly to the top of each well, and
  bake the donuts in the center of the oven for 8-10 minutes
  or until the tops of the donuts have risen, are dry, and
  spring back to the touch. Remove from the oven and cool
  about 5 minutes before turning out onto a rack. Repeat
  with the remaining batter.
  
  While the donuts bake and cool, make the icing by stirring
  together all of the ingredients until well combined. If
  the icing seems too loose, add more confectioner’s sugar a
  few tablespoons at a time. If it is too stiff, add a bit
  more milk. Ice the donuts once they are cooled and top
  with coconut.
  
  Better Homes & Gardens | August 2016
  
  MM Format by Dave Drum - 12 August 2016
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Some of the boys got loaded drunk, and they ain't got sober yet;
--- MultiMail/Win32
 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

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