Subj : BH&G 3015
To   : All
From : Dave Drum
Date : Mon Jun 14 2021 10:44:20

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Tea-Marinated Salmon
 Categories: Seafood, Herbs, Chilies
      Yield: 4 Servings
 
      1    Cedar grilling plank
    1/2 c  Boiling water
      1 tb Jasmine tea leaves
      1    Chipotle in adobo sauce
      2 tb Cider vinegar
    1/2 ts Kosher salt
    1/2 c  Ice cubes
  1 1/2 lb Salmon filet; skin on
    1/4 ts Chilli spice mix
    1/8 ts Jasmine tea leaves; coarse
           - crushed
           Chives (opt)
           Honey (opt)
 
  Soak plank in enough water to cover for at least 1 hour
  before grilling; drain.
  
  In a small bowl combine boiling water and 1 tablespoon tea
  leaves. Let steep for 5 minutes. Pour tea mixture through
  a fine mesh sieve into a blender. Add chipotle pepper,
  vinegar, salt, and ice cubes. Cover and blend until
  smooth.
  
  Place salmon in a resealable plastic bag set in a shallow
  dish. Pour tea mixture from blender over fish in bag. Seal
  bag and marinate in the refrigerator for 30 to 45 minutes,
  turning bag occasionally.
  
  For a charcoal grill, arrange medium-hot coals around edge
  of grill. Place the plank on the grill rack directly over
  the coals for 5 minutes or until plank smokes and
  crackles. Remove salmon from marinade, discarding
  marinade. Place salmon, skin side down, on plank. Sprinkle
  salmon with chili powder and 1/8 teaspoon tea leaves.
  Place plank in center of grill rack. Cover and grill for
  20 to 24 minutes or until fish begins to flake easily when
  tested with a fork. (For gas grill, preheat grill. Reduce
  heat to medium. Adjust heat for indirect cooking. Place
  plank on grill rack over heat for 5 minutes or until
  smoking and crackling. Place salmon on plank. Place plank
  over unlit side of grill and grill as above.)
  
  To serve, sprinkle with chives and drizzle with honey, if
  desired.
  
  Makes: 4 servings
  
  Better Homes & Gardens | July 2016
  
  MM Format by Dave Drum - 28 July 2016
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "I come from a home where gravy is a beverage." -- Erma Bombeck

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