Subj : St. Rufus 03
To   : All
From : Dave Drum
Date : Fri Jun 11 2021 06:56:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Rufus' Salisbury Steak
 Categories: Beef, Breads, Vegetables, Mushrooms, Herbs
      Yield: 4 Servings
 
MMMMM--------------------------PATTIES-------------------------------
      1 lb Ground beef
      2 tb Garlic chopped fine
    1/4 c  Worcestershire sauce
      2 tb Dijon mustard
      1 lg Egg
    1/2 c  Breadcrumbs; more as needed
           Salt & pepper
      2 tb Butter

MMMMM---------------------------SAUCE--------------------------------
      1 md Onion; halved, sliced very
           - thin
      2 c  Sliced mushrooms
    1/2 c  Dry red wine
      2 c  Beef stock
      2 tb Flour
 
  Take everything for meat patties and mix well in a bowl.
  Add breadcrumbs until mixture forms a rough "dough."
  
  Shape into 4-5 large oval "steak" shaped patties. In a
  large oven proof pan heat butter over medium high heat.
  Add meat patties and brown on one side. Flip and place in
  an oven at 375ºF/190ºC. Cook until meat is your desired
  doneness in the center then remove from pan and let rest.
  
  Meanwhile place pan back on burner and saute onion in fat
  over medium low until golden brown. Add mushrooms and
  saute until softened. Add flour and mix well with
  everything then add wine and deglaze pan. Bring heat to a
  fast simmer and add broth. Cook sauce for five minutes
  then add meat and any juices back to pan and cook until
  sauce is thick , about five minutes more. Serve with
  mashed potatoes and roasted carrots.
  
  RECIPE FROM: https://rufusguide.wordpress.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "The stars we are given. The constellations we make." -- Rebecca Solnit
--- MultiMail/Win32 v0.49
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

.