Subj : St. Rita 03
To   : All
From : Dave Drum
Date : Fri May 21 2021 13:19:10

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Rita's Spinach Casserole
 Categories: Beef, Greens, Pasta, Herbs, Dairy
      Yield: 6 Servings
 
      1 lb Ground beef
     15 oz Can tomato sauce
      1 c  Sour cream
      1 ts Dried thyme
  3 1/2 c  Farfalle pasta; uncooked
     10 oz Box frozen chopped spinach;
           - thawed, drained
      1 c  Shredded mozzarella cheese
 
  Set the oven @ 350ºF/175ºC.
  
  Bring a pan of lightly salted water to a boil. Add the
  pasta, and cook until tender, about 8 minutes.
  
  Crumble ground beef into a skillet over medium-high heat.
  Cook, stirring constantly until evenly browned. Drain
  excess grease, and stir in the tomato sauce, sour cream
  and thyme.
  
  Place the cooked pasta into the bottom of a 2 quart
  casserole dish. Pour the ground beef mixture over the
  pasta. Cover with a layer of spinach. Top with shredded
  cheese.
  
  Bake for 30 minutes in the preheated oven, until heated
  through and lightly browned on the top.
  
  RECIPE FROM: http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I hate Matryoshka dolls. They are so full of themselves.

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