Subj : BH&G 2734
To   : All
From : Dave Drum
Date : Mon May 17 2021 13:14:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Saucy Sweet & Sour Chicken
 Categories: Oriental, Poultry, Citrus, Sauces, Rice
      Yield: 5 Servings
 
      3 lb Meaty chicken pieces;
           - skinned
    1/4 ts Salt
    3/4 c  Lemonade concentrate;
           - thawed
      3 tb Brown sugar
      3 tb Ketchup
      1 tb Vinegar
      2 tb Cornstarch
      2 tb Cold water
           Hot cooked rice or fried
           - rice
 
  Place chicken pieces in a 3 1/2 or 4 quart slow cooker.
  Sprinkle with salt. In a medium bowl, combine lemonade
  concentrate, brown sugar, ketchup, and vinegar. Pour over
  chicken in cooker.
  
  Cover and cook on low-heat setting for 6 to 7 hours or on
  high-heat setting for 3 to 3-1/2 hours. Transfer chicken
  to a serving platter; cover and keep warm.
  
  For sauce, pour cooking liquid into a medium saucepan.
  Skim off fat. Combine cornstarch and the cold water; stir
  into liquid in saucepan. Cook and stir over medium heat
  until thickened and bubbly. Cook and stir for 2 minutes
  more. Spoon sauce over chicken. Serve with hot cooked
  rice.
  
  Makes 4 to 6 servings.
  
  FOR EASY CLEANUP: Line your slow cooker with a disposable
  slow cooker liner. Add ingredients as directed in recipe.
  Once your dish is finished cooking, remove food from your
  slow cooker and simply dispose of the liner. Do not lift
  or transport the disposable liner with food inside.
  
  Better Homes & Gardens | April 2015
  
  MM Format by Dave Drum - 15 April 2015
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Authentic-Style" Maybe I'm nitpicking, but it is or it isn't.
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