Subj : St. Eric 02
To   : All
From : Dave Drum
Date : Mon May 17 2021 13:03:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Eric's Lemon Chicken Thighs
 Categories: Poultry, Citrus, Herbs, Wine, Cheese
      Yield: 4 Servings
 
      4 tb Unsalted butter
      4    Bone in chicken thighs
      2 cl Garlic; large
    1/4 lg White onion
    1/4 c  Extra virgin olive oil
      1    Zest of 1 lemon
      2    Lemons; juiced
      2 ts Fresh oregano; more
           - for garnish
      1 tb Fresh parsley; more for
           - garnish
      1 c  Chicken stock
    1/4 c  Dry white wine
    1/4 c  Parmesan; more for garnish
      2 ts Salt; to taste
      2 ts Pepper
      3 tb Chives; garnish
 
  Melt 2 tablespoons of the butter in oven safe frying
  pan. Add chicken and brown on both sides.
  
  While the chicken is browning, add the garlic and onion
  to a food processor bowl and pulse until fully crushed.
  
  Add lemon juice and zest and the herbs and combine.
  Drizzle in olive oil until a smooth sauce forms.
  
  When chicken is browned, check the temperature with a
  meat thermometer. If the temperature is at least 165ºF
  you won't have to finish it in the oven. If not preheat
  the oven to 350ºF. Remove the chicken from pan. Set
  aside.
  
  Add the food processor ingredients to the pan. Add the
  chicken stock and wine and Parmesan cheese heat through.
  Add 2 tablespoons of chives to the sauce. Then add 2
  more tablespoons of butter to the sauce and melt. Return
  the chicken to the sauce and finish in the oven for
  about 15 minutes.
  
  While chicken is finishing, cook pasta according to
  package directions. Before draining pasta, reserve a mug
  full of the starchy cooking water. Drain pasta. Return
  to the pot you cooked it in.
  
  Add sauce from the chicken and enough of the of the
  cooking water to make a nice sauce. Serve with the
  chicken. Garnish with the fresh herbs and fresh grated
  Parmesan cheese.
  
  RECIPE FROM: https://www.binkysculinarycarnival.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I categorically deny ever having written a word of this.
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