Subj : St. Adam 09
To   : All
From : Dave Drum
Date : Sat May 15 2021 08:31:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Adam's Ribs
 Categories: Pork, Bbq, Sauces
      Yield: 5 Servings
 
      8    Country style pork ribs
      2 l  Dr. Pepper
      8 cl Garlic; lightly smashed
      1 tb Liquid smoke
      1 lg Onion; quartered
     32 oz Bottle barbeque sauce; you
           - pick
 
  Place ribs in large stock pot and pour Dr. Pepper over
  ribs to cover.
  
  Add garlic, liquid smoke and onion.
  
  Bring to a boil, lower to simmer and cook until ribs
  are tender. (This could take an hour to an hour and 15
  minutes).
  
  Place ribs in baking pan and pour BBQ sauce over ribs.
  
  Bake @ 350ºF/175ºC for about 30 to 45 minutes.
  
  Or, grill them instead of baking if you choose!
  
  by Stephanie Morris
  
  Serves: 4 - 6
  
  RECIPE FROM: https://www.justapinch.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... The three food groups: Frozen, instant, take-out.
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