Subj : St. Corona 05
To   : All
From : Dave Drum
Date : Thu May 13 2021 20:41:28

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Tomato Pineapple Corona Salsa
 Categories: Fruits, Citrus, Beer, Chilies, Herbs
      Yield: 4 servings
 
     10 oz Pineapple
    1/2 c  Corona beer
      2 ts Sugar
      1 lb Fresh, cored tomatoes;
           - crushed
    1/2    Red onion; chopped
      1 tb Lime juice
      2 ts Habanero chilies
           Salt
      2 tb Cilantro
 
  Set oven @ 450ºF/232ºC.
  
  MAKING: In a mixing bowl, add the chopped pineapple,
  pour the corona beer, season with sugar and let it sit
  for an hour.
  
  On a baking sheet, place the cored tomatoes and bake
  them in the oven for 20 minutes until they are charred.
  
  Once done, put it into a bowl and crush them.
  
  Add in the chopped red onion, lime juice, habanero and
  season with some salt.
  
  Stir in the chopped pineapple and cilantro right before
  serving.
  
  SERVING; This salsa is perfect to go with tortilla chips
  especially for that fun day when you have friends at
  home.
  
  RECIPE FROM: https://ifood.tv
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Authenticity and evolution are both good in the world of cooking.

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