Subj : St. Placid 01
To   : All
From : Dave Drum
Date : Thu May 06 2021 17:09:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lake Placid Crispy Baked Greek Chicken Wings
 Categories: Oultry, Cheese, Appetiser, Herbs, Citrus
      Yield: 4 Servings
 
      1 c  Olive oil
      1 c  Fresh lemon juice
      1 tb Garlic; minced
      1 tb Dried oregano
      1 tb Kosher salt
      2 ts Cracked black pepper
      4 lb Chicken wings
      1 c  Greek yogurt
    3/4 c  Crumbly feta
    1/2    Lemon; juice of
      2 cl Garlic; minced
    1/2 ts Dried mint
    1/8 ts Kosher salt
 
  Combine first six ingredients in a bowl and whisk to
  create marinade.
  
  Place the marinade in a gallon size Ziploc with chicken
  wings and let marinate for a couple hours in the
  refrigerator or overnight when possible.
  
  Set oven @ 375ºF/190ºC.
  
  When ready, remove wings from the bag and place on a
  baking sheet.
  
  Cook for 45 minutes.
  
  In the final minutes place wings under the broiler.
  
  Cook until golden brown.
  
  While the wings are baking prepare feta dipping sauce.
  
  Place Greek yogurt, crumbly feta, lemon juice, minced
  garlic, dried mint and salt in a mixing bowl and whisk
  until everything is thoroughly incorporated. Transfer to
  a serving bowl.
  
  Serve wings hot with dipping sauce.
  
  RECIPE FROM: https://ciaochowbambina.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... That's no way to behave on your first day out!
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