Subj : BH&G 2538
To   : All
From : Dave Drum
Date : Tue Apr 27 2021 16:52:12

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Tomatillo Pork Stew
 Categories: Pork, Vegetables, Herbs, Stews, Rice
      Yield: 6 Servings
 
      2 lb Boneless pork; in 2" pieces
      1 ts Dried oregano
      1 ts Cumin
    1/2 ts Salt
    1/4 ts Black pepper
      2    Onions; halved, sliced
      4 cl Garlic; chopped
      2 lg Bell peppers; cored, seeded,
           - sliced
     16 oz Jar tomatillo salsa
      2 tb Cornmeal
      3 c  Cooked white rice
           Sour cream and cilantro
           - (opt)
 
  Coat slow-cooker bowl with nonstick cooking spray. Place
  pork in bottom of slow cooker and toss with oregano,
  cumin, salt and pepper. Scatter onions, garlic and green
  peppers over pork, in that order. Pour salsa evenly over
  top.
  
  Cover and cook on HIGH for 6 hours or LOW for 8 hours.
  Stir in cornmeal during last 15 minutes. Serve with rice
  and, if desired, top with sour cream and cilantro.
  
  Family Circle | January 2015
  
  MM Format by Dave Drum - 03 January 2015
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... The best car safety device is a rear-view mirror with a cop in it.

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