Subj : San Pedro 07
To   : All
From : Dave Drum
Date : Sat Apr 17 2021 20:53:30

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Pedro's Tuna Sashimi
 Categories: Seafood, Fruits, Vegetables, Citrus
      Yield: 4 Servings

      1 lb (454 g) fresh sashimi-grade
           - tuna; thin sliced
      1    Red onion, thin sliced
      3    Limes; juice only
      1    Avocado; pitted, peeled,
           - sliced
      1    Jalapeno; thin sliced
      2 tb (30 mL) soy sauce

  Place the slices of tuna on a plate. Garnish with red
  onions. Squeeze lime juice all over and top with avocado
  and jalapeno. Drizzle with soy sauce. Serve immediately
  with crackers.

  RECIPE FROM: http://www.foodnetwork.ca

  Uncle Dirty Dave's Archives

MMMMM

.... Stock is everything in cooking, at least in French cooking. -Escoffier

--- BBBS/Li6 v4.10 Toy-5
 * Origin: Prism bbs (1:261/38)

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