Subj : San Pedro 02
To   : All
From : Dave Drum
Date : Sat Apr 17 2021 20:53:30

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: San Pedro Marinated Lemon Chicken
 Categories: Poultry, Citrus, Cheese, Herbs
      Yield: 8 Servings

      2 c  Greek virgin olive oil
      8 lg Chicken breasts; skinned,
           - boned
      6 cl Garlic; crushed
      2    Lemons; juiced
      2 tb Fresh oregano; chopped
    1/8 ts White pepper
      4 oz Feta cheese; in 8 slices

  In a large pan place the olive oil. Add the chicken
  breasts and coat them well with the oil.

  Spread the garlic on both sides of the chicken.

  Sprinkle the lemon juice over the chicken.

  Sprinkle on the oregano and white pepper.

  Cover the pan and place it in the refrigerator. Marinate
  the chicken for 24 hours.

  Charbroil the chicken for 5 to 6 minutes on each side, or
  until it is done. Brush the chicken with the marinade the
  entire time that you are cooking it.

  Place the broiled chicken on a large serving platter. Put
  a piece of feta cheese on top of each chicken breast.

  Source: Papadakis Taverna - San Pedro, California

  California Beach Recipe - by Joan & Carl Stromquist

  Entered by Karen Mintzias, I-Cooking

  From: http://www.recipesource.com

  Uncle Dirty Dave's Archives

MMMMM


.... The four seasons are salt, pepper, mustard and vinegar.

--- BBBS/Li6 v4.10 Toy-5
 * Origin: Prism bbs (1:261/38)

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