Subj : BH&G 2170
To   : ALL
From : DAVE DRUM
Date : Sun Mar 21 2021 11:55:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Coffee Crusted Steak
 Categories: Beef, Sauces, Herbs
      Yield: 4 Servings
 
    1/4 c  Auto drip coffee grounds
    1/4 c  Light brown sugar
    1/4 c  Molasses
      2 tb Adobo sauce *
      2 ts Ground cumin
      2 ts Garlic powder
      2 ts Smoked paprika
      2 ts Salt
      2 tb Oil
      4    (10 oz ea) bone-in ribeye
           - steaks
 
  In a small bowl, combine coffee grounds, brown sugar,
  molasses, adobo sauce, cumin, garlic powder, paprika, and
  salt.
  
  Rub 1/4 cup coffee mixture on each steak.
  
  In a large skillet, heat vegetable oil over medium heat.
  Cook steaks in batches, for 5 minutes per side, or until
  desired doneness. Allow steaks to rest for 10 minutes
  before serving.
  
  * Adobo sauce can be found in the Hispanic food section of
  most supermarkets.
  
  Better Homes & Gardens | October 2013
  
  MM Format by Dave Drum - 09 October 2013
  
  Uncle Dirty Dave's Archives
 
MMMMM

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