Subj : BH&G 2164
To   : ALL
From : DAVE DRUM
Date : Sun Mar 21 2021 11:51:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Fish Florentine
 Categories: Seafood, Cheese, Citrus, Greens, Dairy
      Yield: 6 Servings
 
    3/4 lb Mild-flavour fish filets;
           - 1/2" thick
      1 c  Milk
      1 c  Shredded Cheddar cheese
    3/4 c  Original Bisquick mix
      1 ts Lemon juice
    1/8 ts Pepper
      2 lg Eggs
      1 sm Onion; chopped
      9 oz Box Green Giant chopped
           - spinach; thawed, squeezed
           - to drain
           Lemon wedges
 
  Heat oven to 400ºF/205ºC.
  
  Spray 11" X 7" (2 quart) glass baking dish with cooking
  spray. Place fish in single layer in dish.
  
  In medium bowl, stir together remaining ingredients except
  lemon wedges. Spread over fish to edge of dish.
  
  Bake uncovered about 30 minutes or until light brown.
  Serve with lemon wedges.
  
  Betty Crocker | July 2014
  
  MM Format by Dave Drum - 15 July 2014
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Against stupidity the gods themselves contend in vain"Fredrich von
chiller
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